【玳瑚師父出差錄】《除夕發財宴》
CNY Eve Fortune Feast (English version below)
上星期二,吾帶著學生們到超市,選購吾為她他們量身泡製的除夕發財宴的食材。與其吃外頭,吾鼓勵她他們自己下廚。
走了兩個多小時,看了20-30多種食材及年貨,不停地介紹和解説各種食物和產品的品牌對於她他們生命的做用。整個過程沒有感覺到累,由開始到結束,都是非常的法喜充滿。
學生反饋: “首次在超市裏,得到那麽多資訊,關於哪個品牌適合自己和家人個人八字的。這些是非常有利的資訊。今年也是第一次聼到有開年菜的菜單。以往都是以為只要吃得貴,吃得豐盛就是好,原來也要吃得對。”
玳瑚師父要奉勸所有的人,要多多留意妳你們的起居飲食。我們的華人習俗很多,最大一環莫過於除夕的團圓飯,千萬不可以省,而去吃泡麵、吃粥,一定要豐盛一點,因爲那個是決定妳你來年的榮枯。如果省的話,會省去妳 你一年的榮。
希望來年還有機會可以帶更多人來,發揚這知識,讓更多人知曉五行套入飲食裏面,對於健康、財富、家庭和諧、事業順心的一種助力。但要奉勸學生們的一句話,要破解災難,始終要以德行為基礎。
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Last Tuesday, I brought my students to the supermarket to select the various food ingredients, specially tailored for each of them, for their Fortune Feast on the eve of Chinese New Year. Instead of eating out, I encouraged them to cook at home.
We walked for almost 2 hours and looked through 20 - 30 different food items and CNY products and I gave a non-stop introduction on each item and how the students can use them to complement their lives. I did not feel any tiredness during this session from the start till the end. My heart was filled with the joy of Dharma.
A positive testament from a student, "This is the first time I got so much information in a supermarket, regarding which brands of food items are beneficial for me and my family, based on our individual birth charts. This is also the first time I learnt about the Fortune Feast menu to prepare, to get the New Year off to a good start! I used to think that it would suffice as long as we had an expensive and sumptuous dinner. But I have now realized that it is more important to eat the correct type of food."
I wish to advise everyone to take a closer look at your daily lifestyle routines. We Chinese have many traditions but the most significant of them all is the family reunion dinner on the eve of Chinese New Year. Please do not be stingy for this important dinner, and avoid having porridge or instant noodles. It must be a sumptuous dinner, as this will set the stage for your prosperity the rest of the year. If you choose to eat miserly for this dinner, the prosperity that follows will be equally miserable.
It is my hope that I will be able to bring more people along for such an 'excursion', come next year, and let more people appreciate the significance of the five elements in their diet and the positive effects on their health, wealth, family harmony and career development. However, a word of advice to my students, I must add that good morals and virtues still form the basis of evading misfortunes in your lives.
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八月份我們要更加努力為大家提供精緻的港式料理❤️ 新菜單很快登場, 大家期待一下❤️. ... <看更多>
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Next Stop. 手作料理竹北店線上訂位: https://nextstopplus.oddle.me/zh_TW ... 我們Next Stop+ 手作料理竹北店 的夏季菜單登場了! 我們都知道炎炎夏日大家可能沒 ... ... <看更多>
next stop菜單 在 [食記] 桃園龍潭區。Next Stop香港手作料理- 看板Food 的推薦與評價
餐廳名稱:Next Stop香港手作料理
消費時間:2019年/6月
地址:桃園市龍潭區聖亭路128號
電話:0968-913881
營業時間:11:00-20:00, 週一公休
圖文版:https://iamlarle.blogspot.com/2019/06/next-stop.html
因一篇關於楊枝甘露的詢問文章,間接得知龍潭這家港式料理
店。這天剛好有事到龍潭,順道拜訪。
查得黯然銷魂飯是推薦款,要了一碗,再追加一份個人熱愛的
出前一丁。店內有提供免費開水。
黯然銷魂飯 185元(B套餐再加110元)
黯然銷魂飯的價格和滋味讓我比較黯然。叉燒偏瘦而味淡;米
飯偏乾硬,且醬汁僅淋蛋上,下方幾乎只是白飯。配菜為生小黃瓜
切片、微嗆洋蔥丁(為了流淚?)、幾許鹽蔥及一顆荷包蛋。整碗
飯無突出處。
選B套餐有奶油脆豬仔包及飲品。豬仔包的麵包酥脆,上面抹
了牛油及煉乳,甜中微鹹,喜好度看個人。
咖啡未嚐不評論,據老大說法是偏酸的咖啡款。
土匪雞翅搶劫一丁先生 195元
取名「土匪」「搶劫」不知是否指價格。麵條留點咬勁,醬汁
鹹中帶甘。雞翅醬汁與炒麵近似,口感像乾燒雞翅,肉質稍乾但尚
可接受。配菜是奇妙的生菜沙拉,略感違和。
查看google評價,除因服務態度的負評外,盡是讚揚,可惜自
己無法體會,留待大家親身感受。倒是菜單上未見楊枝甘露,不知
板友何以提及。
--
一個人走在東沙群島上 只有海龜在我身旁
悔恨當時年少輕狂 打混摸魚樣樣都嘗
寒風吹過我的臉龐 淚水沾溼我的衣裳
仰望星光 徒增心傷
心中除了淒涼 還是淒涼
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※ 發信站: 批踢踢實業坊(ptt.cc), 來自: 175.182.10.111 (臺灣)
※ 文章網址: https://www.ptt.cc/bbs/Food/M.1560011070.A.3A1.html
※ 編輯: larle (175.182.10.111 臺灣), 06/09/2019 00:24:55
... <看更多>