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Went back to Yang Ming Seafood Restaurant 扬名海鲜餐馆 in Bishan for their delicious lobster chee cheong fun and pig stomach soup. We also love the tender steamed turbot fish and sha jiang chicken!
🙋🏼♀️Get first dibs on our food recommendations the very moment it gets published on our website - join us on our Telegram group: https://t.me/misstamchiak
🎧 Listen to our podcast at https://www.misstamchiak.com/podcast-chiak-podcast/! We are on Spotify and Apple Podcasts too!
Madam Susan Wong sells porridge, fish soup, and hotpot at Amoy Street Food Centre! The name of her current stall “新港粥品” means Singapore and Hong Kong-style porridge, and that’s exactly what she serves.
Smooth and thick, the Mixed Organs Porridge was filled with pig liver, pork slices and small intestines. I liked that the small intestines were really clean and not too chewy. The liver was smooth and well-cooked too! Each bowl of porridge comes with youtiao (fried dough).
They also serve individual hotpot. The Tom Yum Seafood Hotpot we had was extremely filling.
Read more at:
https://www.misstamchiak.com/new-hong-kong-congee/
New Hong Kong Congee
Address: 7 Maxwell Road, Amoy Street Food Centre #01-04, Singapore 069111
Close on weekends.
✅ Get first dibs on our food recommendations the very moment it gets published on our website - join us on our Telegram group: https://t.me/misstamchiak
🎧 Listen to our podcast at https://www.misstamchiak.com/podcast-chiak-podcast/! We are on Spotify and Apple Podcasts too!
❤️ BEST FOOD IN HONG KONG - 妹記生滾粥品 MUI KEE CONGEE AT FA YUEN STREET FOOD MARKET MONGKOK ❤️
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Welcome to Hong Kong with Auntie Lilly! This is in fact, my long overdue post about my last trip to Hong Kong visiting my youngest daughter Dr Clarrisha in September 2019 last year. 🇭🇰🇭🇰
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Missed travelling & missing my daughters even more, so writing these travel blogs does help & let me reminisce about those happy moments spent with them! 😍😍
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妹記生滾粥品 Mui Kee Congee at Fa Yuen Street Food Market, Mongkok is famous & best known for their age-old traditional recipes of serving Cantonese congee for many years in Hong Kong. 😋😋
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Be ready to be wowed by Mui Kee's ever so delicious & heart-warming bowl of congee. Prices from HKD36 onwards, take your pick from their wide variety of congee served with your choice of meat or seafood. Favourites are the fish belly, sliced beef, pork meatballs, salted pork with preserved egg (Pei Tan) & pork innards such as pig liver or pig intestines among others. 🐷🐟🍖🥚🥣
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Read My HK Travel Blog Post ️➡️➡️
https://bit.ly/MUIKEECongeeMongkokHongKong
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妹記生滾粥品 Mui Kee Congee
Fa Yuen Street Food Market
Fa Yuen Street Municipal Services Building
123A Fa Yuen Street, Mong Kok Hong Kong
Opening Hours: 7:30am – 3:30pm Daily
Closed On Tuesday
Contact: 278 90198
Facebook: 妹記生滾粥品 Mui Kee Congee - Hong Kong
Google Maps: https://goo.gl/maps/BADs2azzZGcUZGyK8
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#FollowMeToEatLa #FollowMeToEatLaInHK #AuntieLillyInHK #PeaceforHK #muikeecongee #cantonesecongee #cantonesecuisine #hongkongfood #妹記 #生滾粥 #妹記生滾粥
How to Fillet, Debone and Skin an Alligator -Taiwanese street food Grilled Crocodile Meat
https://youtu.be/e9dacDIZ0vs
Giant Long Tail Red Snapper Cutting Show - Sushi & Sashimi Taiwanese street food
https://youtu.be/ch6JnOjxBEw
Amazing Super Fast Cutting And Slicing Knife Skills | Live Eel Fillet for Grilled Eel Barbecue
https://youtu.be/fjRObSYtbpw
Giant Tuna cutting show | Sashimi & Sushi-Taiwanese street food
https://youtu.be/qihIXNDQkcM
How to fillet giant eel - fish cutting skills
https://youtu.be/B-p45pHXnHc
How to Fillet Snapper and Make Sashimi - Taiwanese Street Food
https://youtu.be/BiuWfVsdmBo
Live Giant Slipper Lobster Sashimi -Taiwanese street food
https://youtu.be/J5h_644YT68
Fish Cutting - amberjack sashimi - Asian street food
https://youtu.be/bo42e_qXHM8
Taiwanese Street Food - GIANT TUSKFISH Sashimi
https://youtu.be/sFqENTCeT4g
Japanese Street Food - Fish fillet for Sashimi Okinawa Japan
https://youtu.be/iC-I_JfxtE8
Knife cuts giant Long-Tail Red Snapper for Sushi & Sashimi
https://youtu.be/69cOKkrRZ4I
GIANT CROCODILE CUTTING - Crocodile Meat - Taiwan Street food
https://youtu.be/-WXIqujj7nQ
Cuts Octopus alive to yummy Fried Octopus
https://youtu.be/EYkMkYnSjGE
Live Giant Crabs cutting for steamed Crab - Taiwan street food
https://youtu.be/EkzIf6IWNMk
How to Fillet, Debone and Skin an Alligator -Taiwanese street food Grilled Crocodile Meat
https://youtu.be/e9dacDIZ0vs
Giant Long Tail Red Snapper Cutting Show - Sushi & Sashimi Taiwanese street food
https://youtu.be/ch6JnOjxBEw
Amazing Super Fast Cutting And Slicing Knife Skills | Live Eel Fillet for Grilled Eel Barbecue
https://youtu.be/fjRObSYtbpw
Giant Tuna cutting show | Sashimi & Sushi-Taiwanese street food
https://youtu.be/qihIXNDQkcM
How to fillet giant eel - fish cutting skills
https://youtu.be/B-p45pHXnHc
How to Fillet Snapper and Make Sashimi - Taiwanese Street Food
https://youtu.be/BiuWfVsdmBo
Live Giant Slipper Lobster Sashimi -Taiwanese street food
https://youtu.be/J5h_644YT68
Fish Cutting - amberjack sashimi - Asian street food
https://youtu.be/bo42e_qXHM8
Taiwanese Street Food - GIANT TUSKFISH Sashimi
https://youtu.be/sFqENTCeT4g
Japanese Street Food - Fish fillet for Sashimi Okinawa Japan
https://youtu.be/iC-I_JfxtE8
Knife cuts giant Long-Tail Red Snapper for Sushi & Sashimi
https://youtu.be/69cOKkrRZ4I
GIANT CROCODILE CUTTING - Crocodile Meat - Taiwan Street food
https://youtu.be/-WXIqujj7nQ
Cuts Octopus alive to yummy Fried Octopus
https://youtu.be/EYkMkYnSjGE
Live Giant Crabs cutting for steamed Crab - Taiwan street food
https://youtu.be/EkzIf6IWNMk
Limited time in China? If you would like to see just how expansive the country is and want a taste from its many regional cuisines, a good place to go is Shanghai's "老城隍廟小吃街," or "Old Town God Temple Snack Street." It is dubbed Shanghai Snack Kingdom. Snacks from all over China are packed into one overwhelmingly busy, but organized food court. You'll probably need a week to sample a bit of everything. In somewhat order of appearance:
Cantonese dim sum, siu mai, char siu bao (bbq pork buns), glutinous rice cakes, steamed dumplings, chicken feet, har gao, chinese sausage over rice, grass jelly, coconut cakes, egg tarts, lion meatballs, fungus soup, black glutinous rice with dates and jujubes, cuttle fish balls, pork belly, tea eggs, spicy tofu, spicy chicken, fried shrimp balls, fried chicken cutlets, skewered squid, steamed crabs, pig trotters, egg custard with ham, Shanghainese rice cakes, fried crab legs, fried rice, fried noodles, salty soy milk, stinky tofu with hot sauce, fried dumplings, fried chicken, siu long bao, giant soup buns, soup dumplings, pork coagulated blood, sweet sesame balls, sautéed greens, stuffed bean curd skin, chicken skewers, hot dogs, roast quail, turnip cake, fried chinese buns, fried acorn jelly, wonton soup, fried wontons, fish ball soup, spring rolls, sesame balls, stuffed squid, various sweet soup desserts, mango pudding, bamboo steamed rice with seafood, stuffed chicken cutlet, taro puffs, soup noodles, pastries, portuguese egg tarts, palmiers , stir fried noodles, vermicelli soup noodles, soup noodles with various toppings, basil seed juice, fruit juice, horlick, drinks with coco jelly, grilled mackerel, fried shrimp, spicy rice cake, Xian style noodles, pineapple pancakes, durian pancakes, stuffed shrimp.
