Camp Food: Quick, No-Cut Bolognese
When Camping, I refuse to cut, chop or slice😆 Anything done in one pan is mandatory. I made enough sauce and keep some to make breakfast the next morning, too.
อาหารที่แค้มป์ก็คือหั่นให้น้อยหรือไม่หั่นเลยจะดีที่สุดค่ะ พาสต้าซอสเนื้อที่เราทำประจำ คราวนี้จ๋าใช้ซอสมะเขือเทศกระป๋องมาผัดกับเนื้อบด
ผัดเนื้อช่วงแรกผัดจนน้ำจากเนื้อออกมาแล้วสูบกลับเข้าไปนะคะ พอเนื้อแห้งๆมันๆแล้วค่อยปรุง รสชาติมันจะนัวสุดใจ
จ๋าใช้ Worcestershire to beef up the beef, Cayenne pepper และ Tabasco ทำให้ซอสเผ็ดร้อน และ Oregano ให้มีกลิ่นหอม ทุกอย่างขวดและกระป๋อง ไม่หั่น!
แอบเก็บซอสไปจำนวนหนึ่งเพื่อทำอาหารเช้าพรุ่งนี้ด้วย เดี๋ยวมาต่อ
เติมวิปปิ้งครีมตอนท้ายช่วยให้นัว ชีสก็สองศรีพี่น้องขาประจำ พาร์เมและมอซซ่า ตบท้ายด้วยพาสลีย์ แน่นอนเป็นแบบกระป๋องจ้ะ บอกแล้วว่าไม่หั่น
อร่อยดีจนคุณพี่เค้าโทษมดโทษแมลงไปในตอนจบ😒 สบายใจ❤️
同時也有140部Youtube影片,追蹤數超過21的網紅Addiction P,也在其Youtube影片中提到,Everyone picked up a lil cooking skill during this pandemic. But if you still can’t cook, you can make wonders with toasts. With a twist of differen...
「quick breakfast」的推薦目錄:
- 關於quick breakfast 在 Facebook 的最佳貼文
- 關於quick breakfast 在 Facebook 的精選貼文
- 關於quick breakfast 在 「走~我們一起去吃」 Facebook 的精選貼文
- 關於quick breakfast 在 Addiction P Youtube 的最讚貼文
- 關於quick breakfast 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
- 關於quick breakfast 在 Ciao! Kitchen Youtube 的最讚貼文
- 關於quick breakfast 在 540 Easy Breakfast recipes ideas - Pinterest 的評價
quick breakfast 在 Facebook 的精選貼文
Breakfast is the most important meal of the day! 🤩🤩
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Regardless of how busy or hectic my day is I will always make sure to have breakfast. With a slab of Arla Cream Cheese spread on a bagel 🥯 🥯, slice of toast, or even on some crackers would make my breakfast a quick, healthy, and delicious one! 😍😍
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Arla Cream Cheese is wholesome, creamy, and fresh—just perfect for whenever I need it. Try Arla Cream Cheese now and you can start your day strong too! 💪🏻💪🏼
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What’s more, @arlamalaysia is currently holding their ‘Spread & Win SMEG contest’ from 8th September till 12th October 2021. 😱😱
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You only need to:
1. Buy any 2 of Arla Cream Cheese in a single receipt within the contest period.
2. Then scan the QR code, and play to win weekly prizes.
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There are 15 Grand Prizes and 3 lucky winners will be selected every week 🤩🎉 The SMEG Prizes consist of a SMEG Blender 1.5L, a SMEG 2 Slice Toaster & a SMEG Jug Kettle 1.7L. A different colour theme will be given out every week! 🥳🥳
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Grand Prize [x15] 🎁
3 Weekly SMEG Prizes (SMEG Blender 1.5L, SMEG 2 Slice Toaster & SMEG Jug Kettle 1.7L)
Week 1 Colour Theme: Black
Week 2 Colour Theme: Red
Week 3 Colour Theme: Pastel Green
Week 4 Colour Theme: Cream
Week 5 Colour Theme: Pastel Blue
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What are you waiting for?! Head on over to your nearest hypermarket or supermarket or shop online at @HappyFresh_MY https://bit.ly/3dADlqR to stand a chance at winning! 🥳🥳
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#ArlaMalaysia #ArlaStartyourdaystrong #ArlaCreamCheese #ArlaSpreadandWInSMEGContest
#kellyskitchen
quick breakfast 在 「走~我們一起去吃」 Facebook 的精選貼文
📍fundamental DTLA
[California🇺🇸]
They offer new American cuisine, and the food is good! We grabbed a quick lunch here with awesome ambience. Such a bright and lovely space!
在洛杉磯市中心的新美式餐廳
清新、融入編織和植栽的裝潢為亮點
雖然是頓快速午餐
但我們都蠻喜歡在那用餐的氛圍
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⚜️Breakfast Burrito US$12
⚜️Turkey Breast US$12
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📍 @fundamentaldtla
🏠 750 S Grand Ave #30, Los Angeles, CA 90017
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#follow潘潘吃美國 #美國美食 #洛杉磯美食 #americanrestaurant #americanfood #foodie #foodlover #yum #yummy #foodpost #fooddiary #foodblog #foodphotography
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quick breakfast 在 Addiction P Youtube 的最讚貼文
Everyone picked up a lil cooking skill during this pandemic. But if you still can’t cook, you can make wonders with toasts.
With a twist of different ingredients, there you have a whole different meal.
My daily routine are more or less the same, here are some quick and easy toast ideas to make everyday special.
May you eat healthy, rest well and stay safe.
Comment and let me know which one do you like?
Find us at Instagram:
Jo’s : jottojotto
Shan’s : _dearshan
![post-title](https://i.ytimg.com/vi/wDzGKeXCl6s/hqdefault.jpg)
quick breakfast 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
Hello friends! Today we're going to share with you how to make the super fluffy but light in the texture American style pancakes.
The pancake's shape and structure varies worldwide. But fluffy American pancakes are on my A-list. Everybody loves pancakes because they're so easy to make, but NOT THAT EASY. I mean if you want to make the most delicious one.
So we did some research to find the recipe. New York Magazine has voted Clinton St. Bakery Co’s pancakes are the best in New York city twice, so no doubt, we tried their recipe. And we love it. They are rich in flavor but light in texture. Super Yummy. Their pancakes are famous for a reason.
In this video, we’ll share the secret of these pancakes step by step, and how to make the fluffy texture (almost like a cake). They are great for a weekend brunch, and we strongly recommend topping with maple butter and blueberries compote. Of course you can also add some crisp fried bacon with it, they are a classic American breakfast dream team forever :). Wow~so enjoyable. Every day should start like this.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
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How to make blueberry pancakes
☞ Yield: 8~10 servings, using ¼ cup to scoop the batter
✎ Ingredients
📍 pancake
all purpose flour 160g
milk 220g
baking powder 6g
granulated sugar 70g
salt 2g
unsalted butter 58g, melted
egg 2, M~L size
vanilla extract 2g
📍 maple butter
maple syrup 160g (about 1/2 cup)
cold unsalted butter 110g, cubed (about 1/2 cup)
📍 blueberry compote
fresh or frozen blueberries 178g (1 cup)
granulated sugar 22g (2 tbsp)
lemon juice 5g (1tsp)
✎ Instructions
📍 pancake
1. Sift flour and baking powder together into a large mixing bowl. Then add sugar and salt and mix well.
2. Separate egg yolks from egg whites. Add vanilla extract, milk and melted butter into yolks bowl, and whisk until combined.
3. Beat the egg whites by electric mixer or by hand with a whisk until foamy, then add sugar in 3 batches and continue whisking until they reach medium soft peaks.
4. Pour the egg yolk and milk mixture into the dry mixture, just mix until the flour is dissolved, the batter will be slightly lumpy. Don't over mix it.
5. Next, gently mix half of the whipped whites into the batter, using the whisk to mix from the bottom, then add the rest of the whipped whites and keep folding it in, but no need to fully incorporate.
6. Heat the griddle until hot about 190°C. Drop half cup of pancake batter on the griddle to test the temperature and let set. Once bubbles form and pop, flip it. If the color is nice, the heat is enough. (A common mistake many people make is they don't heat the griddle enough, which is why we need to test the first one.) BTW, if you prefer the crispy on the edge, you can grease the hot surface with a little oil or butter.
7. Add 1/4 cup pancake batter, as the pancake cooks, you will see bubbles start to form on top, once the bubbles pop and become holes, it's time to flip. (3~3.5 mins per side)
8. Repeat the process with remaining batter, you can add some blueberries on top to create fruit flavor. Cooking several pancakes at a time. Transfer cooked pancake to a plate and garnish with confectioners’ sugar on top. Serve warm with maple butter and blueberry compote. Enjoy! To keep the pancakes warm while you make more, you can preheat the oven to 50°C and transfer cooked pancakes in to keep warm.
📍 maple butter
1. Heat maple syrup in a small saucepan over medium heat.
2. Add cold butter to warm syrup (never bring to a boil), whisking until sauce is smooth and all of the butter is incorporated. Maple Butter can also be kept refrigerated for up to two months. Reheat before using.
📍 blueberry compote
1. Simply combine blueberries, sugar and lemon juice in a small pot over medium-low heat, stirring continuously.
2. Once cooked, simmer for 4-5 minutes, keep stirring until a thick mixture has formed.
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Chapter:
00:00 opening
00:35 Ingredients
01:20 Preparation
03:49 Meringue(medium soft peaks)
04:48 How to make pancakes batter
06:17 How to cook pancakes(Blueberries and original)
08:28 How to make Maple Butter
09:53 the best ever pancakes
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#pancakes
#ClintonStBakingCo
#easyrecipes
![post-title](https://i.ytimg.com/vi/GMwDxw7YCNk/hqdefault.jpg)
quick breakfast 在 Ciao! Kitchen Youtube 的最讚貼文
愛吃優格的巧手們,本週食譜超簡單又實用,一定要試試看!市售優格含糖量普遍偏高,自己做無糖版,上億乳酸菌含量,好處多多~
楓糖脆脆穀麥片跟優格是絕配,也可單吃當零嘴,甜甜、喀滋喀滋的!
使用高纖燕麥片,加入超營養綜合堅果、果乾,無砂糖,使用楓糖漿,更健康,也是純素。
這個月的食譜是為了“防疫在家”設計的,上週做冰箱大掃除,接下來的食譜都是走簡單、輕鬆、不失敗路線,因為我想說疫情已經夠讓人有壓力了,做料理、烘焙就放過自己,做那種即使腦袋放空也一定不失敗的品項吧 ¯\_(ツ)_/¯
有小孩的巧手們,這兩個品項都很適合在家裡跟小朋友一起完成!
詳細食譜:https://ciao.kitchen/yogurt-and-granola/
自製優格方法一:免插電、免牛奶懶人優格法 (可做1kg 原味希臘優格)
1 包 EasiYo 優格粉(170g/包)
1000 ml 常溫水
方法二:優格菌種發酵法 (可做1kg 原味希臘優格)
3~4 大匙 剩餘EasiYo原味優格 (也可用其他市售原味優格)
950 ml 全脂牛奶
120 ml 奶粉 (也可省略,但有加奶粉味道會更濃郁)
楓糖脆脆穀麥片
1 1/2 杯 傳統燕麥片(一杯是250ml)不能用即食燕麥片唷!
1/2 杯 綜合堅果【Seeberger喜德堡】德國原裝頂級綜合堅果
1/4 杯 植物油
1/4 杯 楓糖
1/2 小匙 海鹽
1/2 小匙 肉桂粉
1/4 杯 綜合果乾 【Seeberger喜德堡】大黃綜合堅果
// 巧兒灶咖專屬好康分享 //
EasiYo紐西蘭希臘優格粉+ Seeberger 德國原裝頂級果乾折扣組合: https://bit.ly/3isS6PK
除了有最低折扣之外, 結帳時輸入優惠碼【ciao_kitchen】可以再折50元喔!
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追蹤巧兒灶咖看更多影音食譜、料理科學與烘培技巧分享!
Facebook: https://www.facebook.com/myCiaoKitchen/
Instagram: https://www.instagram.com/ciao_kitchen/
Website: https://ciao.kitchen/
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#防疫在家 #優格 #麥片 #早餐
![post-title](https://i.ytimg.com/vi/BDKjMPafUUQ/hqdefault.jpg)
quick breakfast 在 540 Easy Breakfast recipes ideas - Pinterest 的推薦與評價
Easy Breakfast recipes. Wake up happy. We love breakfast so much we just had to devote an entire board to it full of scrumptious breakfast recipes. ... <看更多>