A new DiningCity Deal goes live - deCanto on the bund: 4 course amazing menu from Oct 21 till Nov 20.
DiningCity users can enjoy 50% off for the special set menu.
Book here: http://diningcitydeals.com/…/diningcitydeals-decanto-on-th…/
Check the menu now:
MENU - RMB 298 p.p.
ANTIPASTI
CARPACCIO DI MANZO WAGYU AL TARTUFO NERO DI ALBA
Marinated beef Carpaccio with Parmesan flakes, Arugula
and Imported Italian Alba Black Truffles
or
CAPESANTE DELICATE ALLA DECANTO
Grilled Japanese scallop served with lemon sauce, cherry
and balsamic reduction
PRIMI
AGNOLOTTI ALESSANDRINI
Traditional Italian Handmade egg pasta filled with Meat of Pork,
Chicken and Beef aromatized with Leek Butter
or
SPAGHETTI ALLE COZZE E PEPERONCINO
Spaghetti with fresh mussle, spicy red pepper, italian parsley and
biologic “terre san Mauro” extra vergin olive oil
SECONDI
TRANCIO DI MERLUZZO PIASTRATO IN CROSTA
CON SALSA AL LIMONE E VERDURE SALTATE
Imported panfried black Cod fish in crust with cream orange sauce
or
FILETTO DI WAGYU AL PATE' D'OCA E ORZOTTO
Imported Juicy Wagyu Beef Tenderloin Topped
with pan fried Foie Grass served with Organic Barley Risotto
DOLCI
LAVA FONDENTE AL CIOCCOLATO NERO
Velvet Dark Chocolate Lava Cake with Vanilla Ice Cream
or
TORTINO DI CILIEGA SU GELATINA DI CHAMPAGNE
Soft Cherry Cake on delicious Champagne Gelatin
RMB 298 p.p.
- See more at: http://diningcitydeals.com/…/diningcitydeals-decanto-on-th…/
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