關於 secret sauce ，我們在網路上蒐集到這些相關的討論、資訊與評價

📍槟城Jelutong《#新文记咖啡体验馆》推出超值套餐，#月销量破千 的美味便当🍱 你尝试过了吗⁉️
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［一份 #料超足 的 #美味便当🍱 ＋ #特色小吃🥟 ＋ 一瓶 #超Kaw的特调咖啡冷饮☕🥤］
#每份只需RM15 而已‼️‼️‼️
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消费RM50或以上，#还FREEDELIVERY🛵‼️
真的是“抵到烂”啦～～～
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新文记超值套餐便当🍱
🍛《特制炸鸡椰浆饭》🍗
🍛《特制炸鸡黄姜炒饭》🍗
🍛《香辣鱼椰浆饭》🐟
🍛《香辣鱼黄姜炒饭》🐟
🍛《阿嬷咖喱鸡饭》🍗
🍝《阿嬷咖喱鸡面》🍗
🍝《虾米辣椒烟熏鸭肉面》🦆
(小吃可选择炸鸡块 / 炸春卷 / 辣薯条🍟)
『一套 包括一罐冷饮 @ RM15』
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🍟《Snack Platter 小吃拼盘》2-3 人份
2 种特制酱料+ 3 种小吃 只需 RM16
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1️⃣ Tartar Sauce - 料很足，很香的洋葱味🧄
2️⃣ Secret Sauce - 酸辣浓郁，在外面没吃过的味道，很特别👍
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此外，新文记也推出超火红的特调冷饮🥤
⭐️［新文记 经典系列］⭐️ 有 #7种选择
口味选择有 🔽
🔥 顶级咖啡 🔥 奶茶 🔥 鸳鸯 🔥麦芽巧克力
🔥 🐯咬🦁️ 🔥 白咖啡 🔥 黑白来
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再来是 ⭐️有机豆浆 + Cincau仙草系列⭐️
口味选择有 🔽
🔥 有机豆浆 🔥 有机豆浆 · 仙草
🔥 黑白来 · 仙草 🔥 麦芽巧克力 · 仙草
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🎉 现在有做优惠🎉
一套 6️⃣ 支，口味任选，只需RM2️⃣5️⃣ ‼️
附送精美包装，适合佳节送礼，大方得体👍
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✨如果有选购到 有机豆浆 // 仙草系列
一瓶只需要加 RM1 做升级 ‼️
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☎️ WhatsApp 点餐号码 : 011-5557 9788
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⚠️Self Pick Up可以提供Grab n Go服务，
只需要通过Whatsapp，提早半小时跟他们订餐，并且网上付款，到门口时可以call他们，他们会直接拿给你哦，超方便的👍
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⚠️外送 - 都是自家送货员外送的，只要超过RM50，即可享有 Free Delivery‼️
（只送Penang Island不包括Teluk Bahang、Balik Pulau & Batu Feringghi）
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📍［新文记咖啡馆 Sin Boon Kee Coffee Concept Store］
🏘️地址 - No.348 Jalan Jelutong 11600 Penang
Waze - Sin Boon Kee Coffee Concept Store
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⏰营业时间：8.30am - 5pm
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Facebook : SBK Concept Store https://www.facebook.com/sbkconceptstore/

We win as a team and we lose as a team. What's the secret sauce to our unstoppable momentum when we get going and who is this mysterious person who helps the team outside the game? Find out this and more in episode 4 of SMG LIFE by NESCAFÉ Cans.

EP 1: https://www.facebook.com/teamsmgofficial/videos/234718025227561
EP 2: https://www.facebook.com/teamsmgofficial/videos/279956476855538/
EP 3: https://www.facebook.com/teamsmgofficial/videos/585793152786443

#MLBB #MPLMYS8 #NESCAFE

โค้งสุดท้าย! ฟอรัมที่ผู้บริหาร ‘ต้องดู’ ก่อนวางแผนกลยุทธ์ปีหน้า ในงาน The Secret Sauce Strategy Forum 2022
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📌 เฟรมเวิร์กลยุทธ์ใช้ได้จริง
📌 ฉากทัศน์เศรษฐกิจไทย-โลก
📌 เทรนด์ผู้บริโภค-การตลาด
📌 เคสจริงจากผู้บริหาร
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พิเศษ! สำหรับองค์กรที่ซื้อบัตร 10 ใบขึ้นไป รับส่วนลด 30% สอบถามรายละเอียดเพิ่มเติมได้ทางอีเมล account@thestandard.co
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#TheSecretSauceStrategyForum2022

We win as a team and we lose as a team. What's the secret sauce to our unstoppable momentum when we get going and who is this mysterious person who helps the team outside the game? Find out this and more in episode 4 of SMG LIFE by NESCAFÉ Cans.

#MLBB #MPLMYS8 #NESCAFE

If you loved this video, don't forget to like this video and subscribe:

• Team SMG Social Media •
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#StillMovingUnderGunfire #TeamSMG

Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home.

Copying and practicing a recipe from a famous restaurant is the most challenging thing, but it is very interesting and we learn new things from it. In this video, we copied the taste of the famous pepper ribs, but made some modifications, because some ingredients are not found in this city. Chili’s slow-cooked pork ribs has been a top seller on the menu since 1986 and is still the best seller today. So this is a must try.

To make smoked flavor BBQ ribs without a smoker, we slow cook in the oven, and make the Chili's BBQ sauce with smokey chipotle in adobo, or it can be made by liquid smoke instead. The flavor is found in the sauce, and the cooking secret is slow-braising which can keep the meat juicy and tender like the original. You can use the barbecue sauce suggested in the recipe below or use your favorite homemade or store-bought sauce. Hope you like it. Enjoy. :)

📍 Please follow us on Instagram:: https://www.instagram.com/sweetdumplingofficial/  
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How to make Oven-Baked Smoked BBQ Ribs

✎ Ingredients
pork ribs 950g

☞ for dry marinades
coarse salt 70g
black pepper 15g
ground white pepper 4g
cayenne pepper 2g
granulated sugar 3.5g
garlic powder 1.5g
onion powder 1.5g

☞ for BBQ sauce
chipotle peppers in adobo 7g
regular soy sauce 32g
tomato paste 70g
ketchup 20g
chicken broth 30g
apple cider vinegar 35g
dark beer 45g
fresh orange juice 87g
minced garlic 10g
chili powder 1.5g
onion powder 5g
salt 3g
black pepper 2.5g
light brown sugar 130g

1. Combine together coarse salt, black pepper, ground white pepper, cayenne pepper, granulated sugar, garlic powder and onion powder, mix well.
2. Line a baking tray with foil or parchment paper.
3. Place the ribs on the baking tray, pat dry the ribs with paper towels on both sides.
4. Using a sharp knife to take off  excess fat. Just keep a little fat.
5. Remove the silver skins or whitish dense skin on the bone side of the ribs.
6. Then turn the meatier side facing up, generously season with 1 tablespoon of dry marinades.
7. Cover with another foil, shiny side out.
8. Preheat the oven to 135C, bake for 2.5~3 hours.
9. While the ribs bake, make the barbecue sauce. Add all the sauce ingredients together, using an immersion blender to blend the ingredients until smooth. Pour into a saucepan and cook over medium-low heat for 15-20 minutes, stirring often until thicker.  
10. Once baked, remove foil and transfer to a new baking tray and brush ribs with the barbecue sauce on both sides. Let the bone side facing up.
11. Preheat the oven to 220C, bake for 5 minutes, then turn the meatier side facing up and brush a little bit of sauce and bake for 10 minutes or until  ribs have been caramelized.
12. Transfer the ribs to a plate or a cutting board, brush with sauce again if needed and serve.
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Chapter:
00:00 intro
00:35 Ingredients
01:07 how to make season spice
02:33 prepare the ribs
03:56 slow cook ribs in oven
04:55 how to make smoked BBQ sauce
08:32 caramelized the ribs
11:11 enjoy
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#BBQRibs
#copycatRecipes

今天給大家分享五花肉一個特別好吃又簡單的做法，需要準備：五花肉、姜、蔥、料酒、蒜、小米椒、芝麻、檸檬汁、生抽、蠔油、香醋、胡椒粉、食鹽、白糖。這樣做出來的五花肉好吃不油膩，簡單又省事。
【小穎美食】五花肉不紅燒了，教你老一輩秘製做法，下飯解饞，農村待客全靠它
更多精彩視頻看這裡👇👇：
五花肉加一碗糯米，比紅燒還香：https://youtu.be/ra8hkgyvaco
五花肉你老一輩秘製做法，香而不膩：https://youtu.be/dpB3jXUAM3s
我家五花肉從不紅燒，淋2個雞蛋，一次一大盤不夠吃：https://youtu.be/dzy_9Q9cJxo
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See more exciting videos here👇👇:
Pork belly and a bowl of glutinous rice are more fragrant than braised: https://youtu.be/ra8hkgyvaco
The secret method of your older generation of pork belly, fragrant but not greasy: https://youtu.be/dpB3jXUAM3s
My family’s pork belly never braises in brown sauce, so I drizzle 2 eggs, and one big plate is not enough: https://youtu.be/dzy_9Q9cJxo

#小穎美食#XiaoyingCuisine#XiaoyingCooking#五花肉的做法#五花肉怎麼吃
喜歡小穎的可以點擊：https://xiaoyingmeishi.page.link/dingyue
大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。記得點擊小鈴鐺🔔
【猪肉，五花肉系列🥩】https://xiaoyingmeishi.page.link/zhurou
【饼类，可当早餐🥟】https://xiaoyingmeishi.page.link/bingleizaocan
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【糕点、甜食类🎂】https://xiaoyingmeishi.page.link/tianshi
【主食类🍝】https://xiaoyingmeishi.page.link/zhushi
【自制零食系列🍟】https://xiaoyingmeishi.page.link/lingshi
【海鲜类🦐】https://xiaoyingmeishi.page.link/haixian
【鸡鸭鱼肉系列🍖】https://xiaoyingmeishi.page.link/jiya
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【凉菜系列👻】https://xiaoyingmeishi.page.link/liangcai
【自制酱类，超下饭】https://xiaoyingmeishi.page.link/yanzhi