今日留左係屋企好悠閒咁放假,就俾大家睇下我一日食咗咩啦!😆
極速縫製左一塊我覺得好靚嘅檸檬枱布去配我嘅日式晚餐😍
全個晚餐都係用左 茅乃舎 香港(Kayanoya Hong Kong) 嘅柴魚醬汁去做調味料,勁鮮甜好好味!🐟特別係個茶碗蒸真係好滑🍲🤤
希望大家會鍾意今次呢個分享~😙😙😙
🌟購買茅乃舍柴魚醬汁:
Online: https://bit.ly/3dAvlGb
Offline: 茅乃舍時代廣場City Super 店
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*Vlog Channel :https://www.youtube.com/channel/UCF0KC6uXTZvAdb3ylkyxRwQ
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詳細食譜 Recipe Here►
🔖 薄餅多士 Pizza Toast
方包Toast 1
芝士Cheese 1 slice
番茄 Tomato 1/3 pc
香腸 Sausage 1/2 pc
茄汁 Ketchup 1 tsp
蛋黃醬 Mayonnaise 1 tsp
🔖 番茄蛋湯麵 Tomato and Egg Noodle Soup
番茄 Tomato
茄汁 Ketchup
蛋 Egg
麵 Noodle
蔥花 Green onion
🔖雞肉炊飯
茅乃舍柴魚醬汁 15毫升 Kayanoya Original Dashi Tsuyu 15ml
米 1 杯 Rice 1 cup
水 1杯 Water 1 cup
本菇 75克 Beech mushroom 75 g
雞肉 150 克
鹽 1/4 茶匙 Salt 1/4 tsp
白胡椒粉 1/4 茶匙 White pepper 1/4 tsp
芝麻油 1/2茶匙 Sesame oil 1/2 tsp
🔖清淡茶碗蒸 Chawanmushi
茅乃舍柴魚醬汁 40毫升 Kayanoya Original Dashi Tsuyu 40 ml
蛋 2隻 Egg 2 pcs
水 300 毫升 Water 300 ml
蔥花 適量 Green onion
🔖日式揚出炸豆腐 Japanese Fried Agedashi Tofu
硬豆腐 1盒 Firm tofu 1 pack
低筋麵粉 40克 Corn starch 40g
柴魚片 適量 Bonito flake
蔥花 適量 Green onion
醬汁Sauce:
茅乃舍柴魚醬汁 40毫升 Kayanoya Original Dashi Tsuyu 40 ml
味醂 30毫升 Mirin 20ml
水 20毫升 Water 20 ml
柴魚片Dried bonito
Thanks for watching~ ^^
Background Music: Hawaiian Weekend - Igor Khainskyi
*This video is sponsored by 茅乃舍Kayanoya
#茅乃舎 #茅乃舍柴魚醬汁
同時也有17部Youtube影片,追蹤數超過1,890的網紅Melinda Looi,也在其Youtube影片中提到,I love cooking and Batik. So today I feel like wearing Batik to cook. How many of you like bitter gourd? I love them. So today I am trying out this d...
「sesame oil online」的推薦目錄:
- 關於sesame oil online 在 Facebook 的精選貼文
- 關於sesame oil online 在 Facebook 的精選貼文
- 關於sesame oil online 在 Facebook 的最讚貼文
- 關於sesame oil online 在 Melinda Looi Youtube 的最佳解答
- 關於sesame oil online 在 Allyna Wong Youtube 的精選貼文
- 關於sesame oil online 在 曼食慢语 Amanda Tastes Youtube 的最讚貼文
- 關於sesame oil online 在 Sesame Oil online, Cold Pressed Groundnut Oil,Coconut Oil ... 的評價
sesame oil online 在 Facebook 的精選貼文
☘️ Hot and Sour Soup
💚 Veggie Super Chef Contest (1st Season) Voting Results - Thank you so much for everyone’s support, I am really pleased to tell you that my recipe was selected as one of the Top 6!
Here, I would like to share this super easy, yet absolutely delicious recipe with you. I hope you’ll have a go at making it.
The main ingredients for this soup are tofu, bamboo shoots, dried shiitake mushrooms, dried wood ear mushrooms, carrots, mung bean vermicelli (glass noodles), chilli bean paste, vinegar etc; cooked in a clear soup. The dish is characterised by it's sour, spicy, fresh, salty and fragrant flavours.
This soup is rich in nutrients such as protein, calcium, iron, dietary fiber, minerals, and vitamins. It is an indispensable and appetising healthy food which will helps to relieve heat in the hot summer.
Since dried shiitake mushrooms and dried wood ear mushrooms may not be something that people in the UK are familiar with, I have used fresh shiitake mushrooms in this recipe instead, and omitted the dried wood ear mushrooms. However, the traditional ingredients can be found in any Chinese supermarket, Amazon, and Sous Chef.
Shiitake mushrooms are one of the most popular mushrooms worldwide. They are prized for their rich, savory taste and diverse health benefits. Compounds in shiitake may help fight cancer, boost immunity, and support heart health.
You’ll only need 4-5 dried shiitake mushrooms (乾香菇) and 1 piece of dried wood ear mushrooms (木耳). The cooking method for these two ingredients are different to the fresh alternatives, if you have managed to find them and want to use them, let me know and I’ll be happy to explain.
I have found all the suppliers for the above ingredients and have attached the images in the comments below if you do want to give them a go.
You can get the fresh shiitake mushrooms, bamboo shoots and mung bean vermicelli from Tesco, just make sure you search online to ensure they stock them in the branch that you visit.
**** This is not a sponsored recipe.
✳️ Ingredients:
(serves 4)
200g medium firm tofu
250g fresh shiitake mushrooms
1/2 medium carrot
60g tinned bamboo shoots
50g mung bean vermicelli
4 slices ginger
1 tbsp sunflower oil
coriander- washed and chopped to garnish
✳️ Seasonings:
* 1 tsp salt
* 1 tbsp light soy sauce
* 1/2 tsp ground white pepper
* 2 tsp sugar
* 2 tsp sesame oil
* 3 tbsp dark balsamic vinegar
* 2 tbsp white balsamic vinegar
* 1 tbsp chilli bean paste (豆瓣醬 Doubanjiang - you can add more if you can handle the heat)
* 2000ml water
* 1 tbsp vegan oyster sauce / vegan stir-fry sauce
* 3 tbsp corn flour
* 3 tbsp water
✳️ Method:
1. Soak the mung bean vermicelli in warm water until soft, then use scissors to cut into sections.
2. Gently wash and pat dry the tofu and fresh shiitake mushrooms and cut both into thick strips.
3. Peel the carrot, and cut into thin strips. Drain the bamboo shoots, rinse and cut into thin strips.
4. Cut the ginger slices into thin strips then finely dice into small cubes.
5. Mix the corn flour and water together to make a slurry and leave to one side.
6. Heat a large saucepan over medium heat, add oil, then add ginger and fry until slightly brown, stirring gently. Next, add the bamboo shoots and carrots, stir-fry together for a while, add salt, soy sauce, pepper, sugar and sesame oil, and fry until soft.
7. Pour in the black vinegar, white vinegar, vegan oyster sauce and chilli bean sauce. Then, add water and bring to a boil. Turn to low heat and continue to cook for 5 minutes.
8. Put the tofu and shiitake mushrooms in, gently move around with chopsticks or wooden spoon, and add the vermicelli, stirring everything around. Turn to medium-high heat and bring to a boil.
9. Whisk the corn flour water into the soup, a little bit at a time until you reach the desired consistency. If you like it thicker, add a bit more, or if you prefer thinner, add a bit less. After the soup is boiled, taste it and adjust the seasoning, then garnish with coriander.
sesame oil online 在 Facebook 的最讚貼文
Are you practicing self lockdown too? I ordered n bought everything online during MCO and I’m happy with my purchase 😍 All these goods were from the North (Penang & Kedah) and they’re definitely my trusted brand!🔥
☑️Primera Low GI Antioxidant Rice
☑️Ghee Hiang Sesame Oil
☑️Apple Brand Thick Soy Sauce & Light Soy Sauce
☑️Kung Thai Tom Yum
𝙃𝙞𝙜𝙝𝙡𝙮 𝙧𝙚𝙘𝙤𝙢𝙢𝙚𝙣𝙙𝙚𝙙 𝙩𝙤 𝙖𝙡𝙡 💯
I’m very particular when comes to food/ ingredients/ sauces I used. Like Dark Soy Sauce, some brands are too diluted n salty. I prefer it thick n slightly bitter n definitely less salt. Same goes to Tom Yum paste too! The paste must be fragrant n less salty n tasted like real Tomyum!
Then Bae commented, the world has evolved. People are getting everything from kitchen to gadgets online, what else is not available on the platform? And he thinks I’m abit extreme when I told him it’s all the way from Kedah & Penang 😅 𝘸𝘩𝘦𝘯 𝘤𝘰𝘮𝘦𝘴 𝘵𝘰 𝘨𝘰𝘰𝘥, 𝘵𝘢𝘴𝘵𝘺 𝘢𝘯𝘥 𝘢𝘶𝘵𝘩𝘦𝘯𝘵𝘪𝘤 𝘧𝘰𝘰𝘥, 𝘺𝘰𝘶 𝘴𝘵𝘪𝘭𝘭 𝘩𝘢𝘷𝘦 𝘵𝘰 𝘨𝘰 𝘣𝘢𝘤𝘬 𝘵𝘰 𝘪𝘵’𝘴 𝘰𝘳𝘪𝘨𝘪𝘯 𝘴𝘰𝘶𝘳𝘤𝘦 𝘺𝘦𝘢. 𝘒𝘓 𝙨𝙩𝙞𝙡𝙡 𝘤𝘢𝘯’𝘵 𝘣𝘦𝘢𝘵 𝘪𝘵! 😎
#selflockdown #kitajagakita #lindungdirilindungsemua #shopee #lazada #kedahonebetter #penangonebetter
sesame oil online 在 Melinda Looi Youtube 的最佳解答
I love cooking and Batik. So today I feel like wearing Batik to cook.
How many of you like bitter gourd? I love them. So today I am trying out this dish, and I love it.
Ingredients:
. A few regular size bitter gourds (I am using the small ones in this video as I couldnt find the normal regular type)
. 4 eggs or more, you can use salted eggs too
. salt, but if u use salted eggs then you dont need salt
. vinegar
For the dipping sauce:
. chopped garlic and onions
. cut chili padi
. spring onions. sesame
. soya sauce. vinegar
. lime juice
. boiling oil
Here are some good benefits of bitter gourds that i found online: Regular consumption of bitter gourd has a positive impact on gut health. It not only treats intestinal disorders like constipation and stomach ache but is equally beneficial for Irritable Bowel Syndrome (IBS) as it helps kill parasites that enter the digestive system.
Anyone who is diagnosed with diabetes is prescribed to eat bitter gourd. It contains three active substances with anti-diabetic properties, namely polypeptide-p, vicine, and charanti, which have been confirmed to have insulin-like properties and blood glucose lowering effects.
Bitter gourd is a rich source of vitamin C that comes with plenty of antioxidant properties.The antimicrobial and antioxidant properties of bitter gourd help in removal of toxins. Moreover, it can help wipe out all kinds of intoxication settled in your liver. Thus, bitter gourd heals many liver problems as well as cleanses your bowel.
Bitter gourd is a good source of potassium, magnesium, and calcium, which all have a positive effect on the heart.Bitter gourd contains lycopene, lignans, and carotenoids, along with good amounts of vitamin A, zea-xanthin and lutein, which are the primary antioxidants and nutrients that fight and scavenge these free radicals.
Wow, good to know. Now try this and enjoy!

sesame oil online 在 Allyna Wong Youtube 的精選貼文
Hey!
AHhhHhH it's my final week of school!!! how crazy is it though that I've finally reached the end of it??!! In this vlog, the FMCO/lockdown also started and I guess the mco diaries continues ahahaha i had a filming day, movie night and also gift myself a 'We've Made It Through Uni' gift!!
◇ Products Mentioned ◇
» ginger sesame oil sauce - https://shp.ee/6f354vr
» digestive enzyme - (can DM me to see whether is this suitable for you first) https://my.shop.com/TONYWONG9972/Isotonix+trade+Digestive+Enzymes+Plus+Powder+-1485405174-p+.xhtml?credituser=R2072387
» fancy chocolates - https://www.instagram.com/kamidesignco/
» movie rental - https://www.instagram.com/daily___sparks/
◇ Promo Codes ◇
» Use my ORGANICULE SUPERFOOD code [allyna10] for 10% off
https://www.organicule.com/
◇ Where Else To Find Me ◇
» Contact: allynalynn@gmail.com
» Instagram https://www.instagram.com/allynaaw/
» Online Store: https://www.instagram.com/beanandbeam/
» Blog: https://allynawong.blogspot.com/
◇ Filming Equipments ◇
» Canon M50 - https://t.productlink.io/a16awp
» Microphone - https://t.productlink.io/a16awq
◇ Disclaimer ◇
This video is not sponsored. All opinions are of my own. Some of the above bit.ly links are affiliated
» For any business/PR related inquiries, kindly reach me at allynalynn@gmail.com

sesame oil online 在 曼食慢语 Amanda Tastes Youtube 的最讚貼文
▋简介Introduction
#曼食慢语
现在正是螃蟹膏黄饱满的时候,很适合做熟 醉蟹。不过这次我用果香馥郁、酸甜清爽的白葡萄 酒代替了传统熟醉蟹中的黄酒,味道更清新,蟹的鲜甜和酒味相得益彰,仔细品尝,还有细腻的回甘和酒香,风味很不一样,做法也特别简单,大家赶紧买蟹来做做看吧~
▋相关视频
春川辣炒鸡排Korean Stir-fried Spicy Chicken:
https://youtu.be/46C7UIre4Nc
撸串烧烤Chinese BBQ:
https://youtu.be/zjD_Qhye-_4
▋食材Ingredients
鸡,A whole chicken
卷心菜,cabbage
土豆,potato
年糕,glutinous rice cake
红薯,sweet potato
蒜苗,garlic sprouts
酱料sauce:
韩式辣酱4大勺,4 tbsp Korean chilli sauce
生抽2大勺,2 tbsp light soysauce
蚝油4小勺,4 tsp oyster sauce
香油2小勺,2 tsp sesame oil
糖2大勺,2 tbsp sugar
韩式辣椒粉2大勺,2 tbsp Korean chilli powder
蒜头4瓣,4 clove of garlic
▋ 相关视频列表Related album
中华美食Chinese Cuisine Recipes:
https://www.youtube.com/watch?v=0MUDs97FGGM&list=PLXpt3FUcUvXq_kp-uc_lz_UcNmxhRrbyH
亚洲料理Asian Cuisine Recipes:
https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT
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微信公众号WeChat Official Account:amandatastes
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sesame oil online 在 Sesame Oil online, Cold Pressed Groundnut Oil,Coconut Oil ... 的推薦與評價
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