關於 soy ice cream recipe ，我們在網路上蒐集到這些相關的討論、資訊與評價

Avocado Forest Berry Tart 🥑 🍒 — a healthy dessert comprising of soy avocado cream, berry mousse and mixed berries in cocoa tart shell. It’s made with the frozen diced avocado and mixed berries from @dole.singapore which have launched 5 different product range including fridge pack fruits, soft dried fruits, water jellies and IQF bars.

Items featured here:
🥑 Frozen Diced Avocado / Mixed Berries
🍦 Apple Mango Ice Bar / Cantaloupe Melon Ice Bar
🍑 Soft Dried Apricots/ Dates
🍍 Fridge Pack Pineapple and Peaches
🍎 Peach and Apple Water Jelly

Available at FairPrice, Cheers, Sheng Siong, 7-Eleven, Caltex, Prime, Cold Storage, Giant, as well as online on RedMart and Dole Shopee Mall at https://shopee.sg/doleofficialstore.

{Lucky Draw} 🎉Win 30 Sets of Philips Series 5000 HR3573/91 1000W Ice Crushing Glass Blender (worth $169)!

From now to 31 August 2021, purchase $20 worth of Dole products at any store or online platform, and WhatsApp an image of the receipt with Full Name Mobile Number Mobile Number to +65 8255 1283 to qualify for the lucky draw.

Winners will be notified via WhatsApp. Good luck!

#dairycreamkitchen #singapore #desserts #sgdessert #sgfoodie #yummy #love #sgfood #foodporn #igsg #ケーキ #instafood #beautifulcuisines #sgbakes #bonappetit #cafe #cakes #bake #sgcakes #スイーツ #feedfeed #pastry #sgcafe #cake #seasonal #stayhomesg #homebake #fruittart #sgbake #recipe

Easy to make, rich in taste with a pleasant aroma
~ Homemade Soy Milk 自制豆奶 ~ 无需豆浆机，在家可以简单制作的营养饮料，味道比市售的更好喝。

This is great for drinking, making tofu/ pudding/ desserts etc. I made this using Ninja Intellisense System high-speed blender cup, it only takes one minute to blend the soybean into milk👍🏻

📣🇸🇬🇲🇾 Ninja Intellisense System CT682 ~ If you’re interested to purchase the blender, you can use our discount code to buy at the lowest price - S$349.30 (UP $549). Key in the code upon checkout to redeem the offer, don’t miss it!
🌟 DISCOUNT CODE: mfa_blender 🌟

The blender can be used for crushing ice to make smoothies, ice cream, and all kinds of drinks. It also comes with a dough blade for preparing cookie dough and bread dough, a processor for puree, process/ chop veggies, and meat for making salad, patties, nuggets, etc.

Product details/ order here [SG & Malaysia]:
https://ninjakitchen.sg/collections/products/products/ninja-intellisense-system-ct682?sca_ref=416485.ba2pnGMHdE

Recipe link 食谱/做法：
http://dingoozatfood.blogspot.com/2014/11/my-home-soy-milk-plain.html

IG: https://www.instagram.com/mfa_dingoozatfood/

#dingoozatfood #NinjaFoodi #NinjaBlender

To celebrate the first CNY in the new normal, we created a wonderful CNY dessert and drink with Nespresso latest Shanghai Lungo coffee and you can easily recreate it at home to enjoy with your loved one together 💛 It really levels up your stay-at-home feast, so try out the recipe below and don’t be shy about tagging us and @nespresso.my so we can check out your creation and celebrate new beginnings together! 🥳

Recipe 1 :
Shanghai Lungo CNY citrus parfait

Ingredients:
🧧8 Pineapple tart to replace granola
🧧1 tbsp Orange marmalade mix with 1 cup of Greek yogurt
🧧 1/2 grapefruit in small cubes
🧧 1 scoop of vanilla ice cream
🧧1 shot ristretto Nespresso Shanghai Lungo coffee

Method:
Prepare pineapple tarts cut into cubes, layering half of them at the bottom of a parfait serving glass. Fill with half portion of orange yogurt on top. Follow with grapefruit cube & remaining pineapple tart. Repeat layer of orange yogurt and one more layer of grapefruit . One scoop of vanilla ice cream at the top of the glass and complete with a shot of Nespresso Shanghai ristretto. Garnish with dehydrated orange slice and pineapple 🍍

Recipe 2:
Goji berries Shangai Lungo Mocktail

Ingredients
🏮1 tbsp candied goji berries
🏮 2/3 glass soy milk
🏮 1 Nespresso Shanghai Lungo
🏮 Ice cubes
🏮 Osmanthus & goji berry

Method :

Caramelised 20 goji berries with 1/2 cup brown sugar and 2 tbsp water until it becomes a thick syrupy solution and let cool. Pour goji berries syrup into tall high glass. Fill up glass with ice cube. Place the glass at the coffee machine, pour soy milk into milk carafe until 2/3 full and choose cappuccino. Garnish with osmanthus flowers and goji berries on top of soy milk foam 🌼

#NespressoMY #CNYwithNespresso #NespressoMoments

【竹北菜市場美食】大竹北豆花，每碗30元，抹茶豆花料多味美，黑糖冰沙好解熱。Dou hua。Taiwanese traditional snacks。eat some tofu pudding。soybean pudding
-
# Douhua # soybean # pudding
-
我們最喜歡逛菜市場，
街尾的大竹北豆花，
自己選擇愛吃的三種配料~
再配上細緻又清爽的黑糖冰沙，
冰涼又好吃~~一碗30元。
嫩QQ豆花配上香甜的紅豆很復古，
吃一口鬆綿、柔軟的花生，
還有抹茶香氣的綠色豆花，
是夏天裡的一抹涼爽滋味！
-
大竹北豆花
地址：竹北菜市場街尾 (新竹縣竹北市仁愛街)
電話： 03 588 5803
-
「豆花」英語怎麼說
Dou hua
It is a dessert, which is tofu served with sweet ingredients, like red bean, sugar syrup, jelly balls and other typical types of bean or nut. Great cold in the summer or hot in winter.

每日學一點英文
Table of Contents
make some frozen ice pops 製作冰棒
drink some lemonade 喝檸檬汁
eat some tofu pudding / soybean pudding 吃豆花
crave watermelon 渴望吃西瓜
have a movie marathon 來一場「電影馬拉松」
binge-read 大量閱讀
go on a shopping spree 瘋狂血拼
head out for the beach / water park / pool 去海邊 / 水上樂園 / 泳池
plan a camping trip 計劃去露營
hold a summer picnic 夏日野餐
其他消暑冰品包含：
shaved ice (n.) 刨冰
ice cream (n.) 冰淇淋
frozen yogurt (n.) 霜凍優格，也可直接簡稱為 froyo
sorbet (n.) 雪酪
gelato (n.) 義式冰淇淋

eat some tofu pudding / soybean pudding 吃豆花
豆花不管是配上 red beans / adzuki beans（紅豆）、peanuts （花生）、tapioca（珍珠）還是 mung beans（綠豆），再加上一匙 syrup（糖漿）就是完美的點心了！

=======================
《新竹美食旅遊+延伸閱讀》

自費體驗【2021新車開箱】Kymco FAMOUS 新名流 125 ABS七期
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【2020新竹寶山鄉】秘境之旅！
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帝王食補，胡椒豬肚雞口味清爽
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肥滋滋鯛魚燒！一隻25元
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傳承三代的純樸家鄉味，雅珍號ㄍㄜㄍㄜ羹
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無名雞蛋糕，一個六元
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到日式老屋「湖畔生活」的豊賀伴手，快樂吃梅花冰
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❤ 艾蛙的社群 / 歡迎追蹤 ❤
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「Pery Smith 3 in 1 Waffle Maker | 3 Creative Waffle Maker Recipes | Sandwich Maker Recipe | 三合一熱壓機」

I'm so excited to create fun with this Pery Smith 3 in 1 waffle maker!
The stylish and compact waffle maker is quick and easy to use. A cheerful and fairly inexpensive machine that save you both time and money.
With 3 kinds of interchangeable plates, it can be used to make waffles, sandwiches, omelette, and mini cake pops.

Today, I'm going to show you a short unboxing video and 3 creative ways to use Pery Smith waffle maker.

[Takoyaki Ingredients]
-All Purpose Flour 100G
-2 Eggs
-Water 400ML
-Soy Sauce 1Tsp
-Dashi Powder 1TSP
-Prawn/Octopus
-Green Onion
-Oil for frying

[Tuna Melt Sandwich Ingredients]
-2 Slices of Bread
-Cheese
-Canned Tuna
-Lettuce
-Tomato

[Banana Chocolate Ice-cream Waffle Ingredients]
-Pancake Mix 75G
-1 Egg
-Milk 40ML
-Butter 10G
-Banana
-Chocolate Ice-cream
-Maple Syrup

At breakfast, tea time or anytime of the day, it enables you to prepare a quick and enticingly fresh baked in just minutes.
Check out Pery Smith official website for more product and info:
https://perysmith.com.my/product/perysmith-3in1-waffle-maker-easycooking-series-wm360/

普段はアガーという凝固剤で作ることが多いのですが、今回はお手軽なゼラチンを使ったコーヒーゼリーの作り方

コーヒーはインスタントコーヒーでも少し鮮度の落ちた豆を使ってでもなんでもOK
適当なコーヒーで美味しく出来るのがコーヒーゼリーの魅力

牛乳や豆乳や生クリームと合わせてコーヒーゼリードリンクにしたり、生クリームやアイスをトッピングしたり、さらにチョコレートをかけたり色んな楽しみ方が出来ます！


アイスの作り方は↓
https://www.youtube.com/watch?v=xLydGYdYLeY


【材料】
コーヒーゼリー
・コーヒー　400ml
・グラニュー糖　20g～
・粉ゼラチン　5g
・水　25g

パンナコッタ
・牛乳or豆乳　200g
・グラニュー糖　20g
・粉ゼラチン　2.5g
・水　15g
・生クリーム　100g
・ブランデー　15g


【作り方】
1. 【コーヒーゼリー】粉ゼラチン5gを水25gでふやかしておく
2.　お好きな方法でコーヒーをいれ、温かいうちにグラニュー糖20g～・ゼラチンを溶かし混ぜる
3.　好みの容器に入れて粗熱が取れたら冷蔵庫で冷やし固める
4. 【パンナコッタ】粉ゼラチン2.5gを水15gでふやかしておく
5.　牛乳or豆乳200g・グラニュー糖20gを鍋に合わせて50～60℃くらいまで温める
6.　ゼラチンを溶かし混ぜ生クリーム100g・ブランデー15gを混ぜ合わせる
7.　コーヒーゼリーをのせる場合は好みの容器に、または固めたコーヒーゼリーの上に流して冷蔵庫で冷やし固める
8. 【仕上げ】お好みで生クリームやアイスをトッピングしたり、砕いて牛乳or豆乳でドリンクにして出来上がり


--------------------------------------------------------------------------

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※製品のURLはAmazonアソシエイトのリンクを使用しています


--------------------------------------------------------------------------

▼サブチャンネル(料理実験チャンネル)
https://www.youtube.com/channel/UCqIW0OHh8k2np5ZNz3wz8sg
▼ブログ
http://www.ikashiya.com/
▼Twitter
https://twitter.com/sakihirocl
▼Instagram
https://www.instagram.com/sakiyamahiroshi/

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↓using translation software.


[Material]
Coffee jelly
・Coffee 400 ml
・Granulated sugar 20 g ~
・Powdered gelatin 5g
・25 g water

Panna cotta
・Milk or soy milk 200 g
・Granulated sugar 20 g
・2.5 g powdered gelatin
・15 g water
・Heavy cream 100 g
・Brandy 15 g


[How to make]
1.[Coffee jelly] Soak 5 g of powdered gelatin in 25 g of water.
2.Add coffee in any way you like. Dissolve 20 g of granulated sugar and gelatin and mix it while it is still warm.
3.Put it in your favorite container and cool it down in the fridge when it cools down.
4.[Panna cotta] Soak 2.5 g of powdered gelatin in 15 g of water.
5.Combine 200 g of milk or soy milk and 20 g of granulated sugar in a pot and heat to about 50 ~ 60 ° C.
6.Melt gelatin and mix. Mix 100 g of fresh cream and 15 g of brandy.
7.If you want to put the coffee jelly on top, put it in your favorite container or pour it on top of the hardened coffee jelly and let it cool and harden in the fridge.
8.[Finishing] Top it with whipped cream or ice cream if you like, or crush it and make it into a drink with milk or soy milk and it will be complete.