You can cook this super easy Chinese Herbal Chicken dish in 15 minutes! Instead of eating instant noodles for lunch, give this a try. Feel free to throw in some vegetables to make this dish even more wholesome. Add a sunny side up to complete the meal.
中文版视频 https://youtu.be/lm_WiwhHY84
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 3 - 4 pax
-------
Marinated chicken
+++++
400g boneless chicken thigh meat (remove skin & cut into bite size pieces)
1 tablespoon light soy sauce
1 tablespoon Chinese cooking wine (Shaoxing Huatiao wine)
A few dashes of white pepper
1 tablespoon of cornflour
+++++
Other ingredients
+++++
500ml water
20g yu zhu (Chinese herb)
5g angelica root (dang gui) (Chinese herb)
2 tablespoons oyster sauce
1/2 tablespoon dark soy sauce
1/2 teaspoon sugar
1 stalk spring onion
10g wolf berries (Chinese herb)
2 tablespoons of Chinese cooking wine (Shaoxing Huatiao wine)
===
If you like this recipe, you might like these too:
One Pot Chicken & Mushroom Rice 香菇鸡饭 Stove Top Cast Iron One Pot Chinese Meal
https://youtu.be/GdFc-4UqPWg
Rice Cooker Fragrant Cabbage Rice Recipe 咸饭 Kiam Pung • Chinese Rice Recipe
https://youtu.be/sbQKydkSVKA
Super Easy (Rice Cooker) Yam Rice w/ Chicken & Mushrooms 香菇鸡肉芋头饭
https://youtu.be/gNo1MrMVNjQ
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
「stir fry vegetables中文」的推薦目錄:
- 關於stir fry vegetables中文 在 Spice N' Pans Youtube 的最佳解答
- 關於stir fry vegetables中文 在 Spice N' Pans Youtube 的精選貼文
- 關於stir fry vegetables中文 在 Chris Wong Private Kitchen Cooking Channel Youtube 的最佳解答
- 關於stir fry vegetables中文 在 Stir Fry Veggies - 2 Easy Dishes!! 简单清炒蔬菜 的評價
- 關於stir fry vegetables中文 在 【yanti368】炒雜菜Stir-Fried Mixed Vegetables - YouTube 的評價
- 關於stir fry vegetables中文 在 vegetables中文的推薦與評價,YOUTUBE - 連鎖量販網紅推薦 ... 的評價
- 關於stir fry vegetables中文 在 線上日語家教ATJ ACADEMY.com, profile picture - Facebook 的評價
- 關於stir fry vegetables中文 在 高麗菜炒小白菜Fried Cabbage & vegetables #今日煮意#家常 ... 的評價
stir fry vegetables中文 在 Spice N' Pans Youtube 的精選貼文
This stir fry chicken with broccoli is a super easy dish which you can prepare in about 20 mins. Cook this on a lazy day to make a complete meal along with some rice. Yummy!
中文版视频 https://youtu.be/nQoAaN4i8aA
Refer to the ingredient list below or go to our website http://spicenpans.com/chicken-broccoli/ here
for your easy reference.
We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 3 - 4 pax
1 skinless chicken thigh - sliced thinly
1 tablespoon of light soya sauce
1 egg white
1.5 tablespoons of cornflour
1 whole carrot - sliced thinly
1 stalk of broccoli
2 slices of ginger
3 cloves of garlic - chopped
2 tablespoons of oyster sauce
0.5 cup of water
0.5 tablespoon of sesame oil
A few dashes of white pepper
0.5 tablespoon of dark soya sauce
Some cornstarch solution
1 tablespoon of Chinese cooking wine (Shaoxing Huatiao wine)
-----
Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!
Granite Wok Pan: https://amzn.to/2yblXGJ
Oyster Sauce: https://amzn.to/2sZ8FIj
Low Sodium Light Soya Sauce: https://amzn.to/2JPnyn3
Dark Soya Sauce: https://amzn.to/2MpSBr4
Sesame Oil: https://amzn.to/2takLOa
Shaoxing wine aka Chinese cooking wine: https://amzn.to/2JNa4rS
---
If you like this recipe, you might like these too:
How to Stir Fry the Perfectly Tender Beef with Broccoli
https://youtu.be/5t3SrWk74L0
Easy Chinese 30 Minute Recipe: Three Cup Chicken 三杯鸡 (San Bei Ji): https://youtu.be/_TPSniobhow
Secret Recipe For The Best Sesame Oil Chicken 麻油鸡: https://youtu.be/AQf7aRnvG0A
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
stir fry vegetables中文 在 Chris Wong Private Kitchen Cooking Channel Youtube 的最佳解答
Sichuan Style Fish Fillet With Pickled Vegetables
Mandarin fish .........................1 pcs
Grass Carp tail........................1 pcs
Sliced Pork ...............................100 g
Ginger ....................................2 slices
Green spring onion.................2 pcs
Garlic.......................................3 cloves
Sichuan Peppercorns.............1/2 Tbsp
Dried Chili Pepper..................5 pcs
Pickled Chili ..........6 pcs
Sliced Pickled Vegetable.......200g
Chinese Cooking Wine...........1 tsp
Salt .........................................1 tsp
Sugar.......................................1/2 tsp
Marinade:-
Egg white................................1/2 Pcs
Corn starch.............................1/2 tbsp
Minced Ginger .......................1 tbsp
Method:
1. Fillet the flesh of Mandarin fish and Grass Carp tail. Reserve the bones for the broth.
2. Add the marinade to the fish fleshes, mix and marinate for 10 minutes.
3. To make a fish broth, add oil into a saucepan then put ginger, green spring onion, garlic and fish bones in it. Colorize both sides of the bones. Add Chinese Cooking Wine from the side of the pan.
4. Add 2500ml of hot water and sliced pork into the saucepan. Bring it to boil and cook for another 12 minutes. The broth is then ready.
5. Heat up the oil, add Sichuan peppercorns and dried chili pepper. Stir fry for one minute.
6. Add sliced pickled vegetable and pickled chili, stir fry for few minutes and then add the fish broth. Bring to boil and cook for 5 minutes.
7. Add salt, sugar and fish flesh. Cook for 2-3 minutes on low heat.
中文食譜 :
https://www.facebook.com/MyPrivateKitchen.Chriswong/videos/1865586593711643/
FOR MORE DETAILS PLEASE VISIT OUR FACEBOOK PAGE @我的C家廚房!Bon Appétit
https://www.facebook.com/MyPrivateKitchen.Chriswong/
stir fry vegetables中文 在 線上日語家教ATJ ACADEMY.com, profile picture - Facebook 的推薦與評價
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