[22 July 2015 貓貓的廚房日記]
天氣熱,來些冷食當開胃菜!義式Antipasti以橄欖油漬番茄、紅椒鑲起司、綠黑橄欖、醃燻肉片上場,配上麵包好美味 <3 簡單又好吃!
Traditional Italian cold antipasti is very tasty! Tomato confit, cream cheese stuffed mini peppers, marinated olives, and smokey bacon . Eating all of it with white bread is so yummy. Those are perfect appetizers for a hot summer day! Simple, but delicious!
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