關於 taiwanese vietnamese ，我們在網路上蒐集到這些相關的討論、資訊與評價

Taiwanese badminton player Tai Tzu-ying (戴資穎) on Monday tried to coast through her second group match at the Tokyo Olympic Games and got a bit of a scare against a Vietnamese ranked 48th in the world before righting the ship and prevailing.
https://focustaiwan.tw/sports/202107260012

The Taipei District Court on Thursday issued an order for the detention of a Taiwanese food delivery worker, who is the main suspect in the death a Vietnamese woman in the city the previous day.
https://focustaiwan.tw/society/202105130020

My heart is completely broken seeing what has happened to our community since Covid. Please stop this Asian hate. #StopAsianHate

自從新冠後，我們亞裔在國外的生存就飽受威脅。
讓我們也做點什麼來阻止如此針對我們人種的仇恨犯罪吧。
希望大家可以藉由宣傳的力量來讓更多人知道這事情的嚴重性。因為意識是改變的第一步。
Awareness is the first step of change.

📝 Lyrics
Let’s stop this asian hate
All lives fucking matter mate
Black, yellow, white, rainbow
All colors are needed in this world

Let’s stop this asian hate

Covids already killing
Stupid ass people are murdering
Korean Chinese Japanese
Taiwanese Vietnamese or my niece
Racism be dividing
Is that how the world is evolving?
Very not funny
We need justice immediately
You can't touch us just cause we’re 亞裔 (asians)
We ain't a virus
We are human beings
Seriously
Please do everything we can to stop this tragedy

💫今日單字

1️⃣ matter 重要/有關係
2️⃣ mate 夥伴
3️⃣ murder 謀殺
4️⃣ niece 姪女
5️⃣ racism 種族歧視
6️⃣ divide 分裂
7️⃣ evolve 進化/成長
8️⃣ justice 正義
9️⃣ virus 病毒
🔟 tragedy 悲劇

-
#stopasianhate #hateisavirus #racism #asian #hatecrime #awareness #英文

甘くてスパイシーな風味が独特のアジアのドリンクのご紹介です！
本格的な作り方でハマっちゃうこと間違いなし♪
お好みに合わせて、ぜひ作ってみてくださいね！

アジアのドリンク4選

〈マンゴーラッシー〉
1人分

材料：
マンゴー　1個
砂糖　大さじ1
牛乳　240ml
無糖ヨーグルト　245g

作り方：
1. マンゴーを縦に切って種を取り除く。グラスの縁で皮を剥く。
2. マンゴー、砂糖、牛乳、無糖ヨーグルトをミキサーに入れ、滑らかになるまでかくはんする。
3. グラスに注いだら、完成！

〈タイアイスティー〉
2人分

材料：
■紅茶
水　1L
タイティーの茶葉　25g
■シロップ
砂糖　400g
水　360ml
■盛り付け
氷　35g
牛乳　30ml
生クリーム　30ml

作り方：
1. 鍋に水1Lとタイティーの茶葉を入れ、強火で熱す。沸騰したらすぐに茶こしを通して耐熱容器に注ぐ。常温になるまで冷ます。
2. シロップを作る。小鍋に砂糖と水360mlを入れて熱し、砂糖が溶けるまで沸騰させる。
3. 2つのグラスに氷を分け入れる。(1)を240ml、(2)をお好みの分量、牛乳、生クリームを注ぐ。よく混ぜたら、完成！

〈ベトナムコーヒー〉
1人分

材料：
チコリコーヒー（粉）大さじ1
練乳　大さじ2
熱湯　240ml

作り方：
1. ベトナムコーヒーフィルターにチコリコーヒーを入れる。上から中蓋を被せる。
2. 練乳をグラスの底に入れる。
3. (1)をグラスの上にのせ、フィルターに熱湯を注ぐ。上蓋をのせ、コーヒーが完全に抽出されるまで待つ。
4. 練乳が溶けるようによく混ぜたら、完成！

〈台湾タピオカミルクティー〉
2人分

材料：
■紅茶
水　480g
紅茶ティーバッグ　6個
■タピオカとシロップ
水　960ml
ブラックタピオカ （乾燥）50g
ブラウンシュガー　440g
熱湯　240ml
■盛り付け
氷　30g
牛乳　30ml
生クリーム　30ml
タピオカ用ストロー

作り方：
1. 紅茶を作る。鍋に水480mlとティーバックを入れ、強火で熱す。沸騰したら火から下ろし、冷ます。
2. タピオカとシロップを作る。鍋に水960mlを入れて沸騰させる。タピオカを入れ、柔らかくなるまで20分程茹でる。
3. タピオカをざるにあけ、ざるをボウルに入れる。ブラウンシュガーと熱湯240mlを加え、ブラウンシュガーが溶けるまで混ぜる。 30分寝かした後、タピオカとシロップを分けて保存する。
4. 2つのプラスチック容器にタピオカ50gを分け入れる。氷を入れ、シロップをお好みの分量、(1)を240ml、牛乳、生クリームを注ぐ。
5. タピオカ用ストローでよく混ぜたら、完成！

===

Delicious Asian Drinks

〈Mango Lassi〉
for 1 serving

Ingredients:
1 mango
1 tablespoon sugar
1 cup milk(240 mL)
1 cup plain yogurt(245 g)

Preparation:
1. Cut the mango in half lengthwise, around the pit.
2. Press the mango halves down along the edge of glass to separate the flesh from the skin.
3. Add the mango to a blender, along with the sugar, milk, and yogurt. Blend until smooth.
4. Pour the mango lassi into a glass.
5. Enjoy!

〈Thai Iced Tea〉
for 2 servings

Ingredients:
THAI TEA
4 cups water(1 L)
1 cup thai tea leaves(25 g)
SIMPLE SYRUP:
2 cups sugar(400 g)
1 ½ cups water(360 mL)
ASSEMBLY:
½ cup ice(35 g)
simple syrup, to taste
1 cup thai tea(240 mL)
¼ cup half & half(60 mL)

Preparation:
1. In a large pot over high heat, combine the water and Thai tea leaves. Bring the tea to a boil, then immediately pour the tea through a strainer into a heat-proof vessel to remove the tea leaves. Let the tea cool to room temperature.
2. Make the simple syrup: in a small pot over high heat, combine the sugar and water. Bring to a boil and cook, stirring occasionally, until the sugar has dissolved and the syrup is clear.
3. Assemble the tea: divide the ice between 2 glasses, then add simple syrup, tea, and half-and-half.
4. Stir before serving.
5. Enjoy!

〈Vietnamese Coffee〉
for 1 serving

Ingredients:
1 tablespoon ground chicory coffee
2 tablespoons sweetened condensed milk
1 cup hot water(240 mL)

Preparation:
1. Pour the ground coffee into a Vietnamese phin filter base. Place the phin filter strainer on top of the coffee.
2. Pour the sweetened condensed milk into a glass.
Place the phin assembly on top of the glass. Pour hot water into the phin filter. Place the phin filter lid on top and let the coffee drip through the filter into the glass.
3. Stir well before serving.
4. Enjoy!

〈Taiwanese Bubble Tea〉
for 2 servings

Ingredients:
BLACK TEA
2 cups water(480 g)
6 black tea bags
TAPIOCA PEARLS AND BROWN SUGAR SYRUP
½ cup medium black tapioca pearls(50 g)
2 cups brown sugar(440 g)
1 cup hot water(240 mL)
ASSEMBLY
½ cup tapioca pearls(50 g), cooked
½ cup ice(30 g)
brown sugar syrup, to taste
1 cup black tea(240 mL), chilled
¼ cup half & half(60 mL)
2 wide-opening straws

Preparation
1. In a medium pot over high heat, combine the water and tea bags. Bring to a boil, then remove the pan from the heat and let the tea cool to room temperature.
2. Bring a medium pot of water to boil over high heat. Once the water is boiling, add the tapioca pearls and boil until softened, about 20 minutes.
3. Drain the pearls through a strainer.
4. Set the strainer with the pearls over a medium bowl. Add the brown sugar to the strainer and pour the hot water over.
5. Stir to dissolve the brown sugar. Soak the pearls in brown sugar syrup for 30 minutes, then store the bubbles and syrup separately until ready to serve.
6. Assemble the tea: Divide the pearls and ice between 2 glasses, then add the brown sugar syrup, tea, and half and half.
7. Stir with a wide-opening straw, then serve.
8. Enjoy!

#TastyJapan

#レシピ

MUSIC
Licensed via Audio Network

|ẨmThựcChay| CÀ CHUA NHỒI ĐẬU Kho Lạt - Housewife |BếpĐaoFood
#CàChuaNhồiĐậuKho#CàChuaKhoLạt#Tomato#CàChua#ĐậuHủ
?Facebook :Sasa Bích Đào
?https://www.facebook.com/bichdao.vo.3
?Kênh YouTube : Đào Family-Đài Loan
?https://www.youtube.com/c/ĐaoFamily
?Kênh YouTube : Bếp Đào Food
? https://www.youtube.com/c/ĐaoFoodMónĂnVặt
————————————————————————— ————————
#BếpĐàoFood
#HươngVịMiềnTây
#BếpNhàĐàoNấu
#ẨmThựcĐuongPhố
#MáyLàmBánhMìTựĐộng
#MonNgonMoiNgay
#CachlamBanh
#Homemade
#BíQuyếtNấuĂnngon
#vietnameseHousewife
#MonChayNgon
#NấuĂnngon
#ẨmThựcChay
—————————————————————————————————
© Bản quyền thuộc về Bếp Đào Food
© Copyright by Bếp Đào Food☞ Do not Reup

|ẨmThựcChay| Làm MẮM CÁ CHAY từ đậu nành thơm ngon - Housewife
#MắmCáChay#MónChay#ĐậuNành#MắmChay#LẩuMắmChay#BúnMắmChay
?Facebook :Sasa Bích Đào
?https://www.facebook.com/bichdao.vo.3
?Kênh YouTube : Đào Family-Đài Loan
?https://www.youtube.com/c/ĐaoFamily
?Kênh YouTube : Bếp Đào Food
? https://www.youtube.com/c/ĐaoFoodMónĂnVặt
————————————————————————— ————————
#BếpĐàoFood
#HươngVịMiềnTây
#BếpNhàĐàoNấu
#ẨmThựcĐuongPhố
#MáyLàmBánhMìTựĐộng
#MonNgonMoiNgay
#CachlamBanh
#Homemade
#BíQuyếtNấuĂnngon
#vietnameseHousewife
#MonChayNgon
#NấuĂnngon
#ẨmThựcChay
—————————————————————————————————
© Bản quyền thuộc về Bếp Đào Food
© Copyright by Bếp Đào Food☞ Do not Reup