Search
一樓烘培坊 各式各樣的麵包🥖
兼早午餐店 平日也好多人
餐點價格平實 份量足夠🈵️
加點套餐麵包可以無限續用🍞
每次續麵包都不一樣 隨機出😍
CP值真爆表 麵包控一定要收藏👍🏻👍🏻
看菜單👉🏻 https://reurl.cc/q86xyR
🔍 The Original One -T O O
📍 806高雄市前鎮區瑞隆路138號
🌈IG搶先看👀 instagram.com/iu0302/
[TAIPEI - Sushiyoshi Taipei / 壽司芳 🤔😏👇]
大板本店有米其林兩星的創意壽司店繼香港分店後四月登陸台北。 雖然有米其林加持，但不難想像結果會怎樣，所以香港的店完全沒有想過試而本來台北的店也沒有打算去。剛好朋友在餐廳開張時去過覺得蠻特別，而且因疫情關係Hiroki San本人滯留台北比原定時間長（到五月底), 所以再訂一次找我們幾個酒友一起試試看。
老實説整個過程每一道菜都感覺到Chef真的有用心，花了很多想法和創意去設計菜單。只要不用一般吃壽司的標準去迎接每一道菜大致上是沒問題的。 就當是吃現在流行也有星有50大的那些創意casual fine dining餐廳(最多一半價錢)就好了。
結論：1.真的很難忘 2.Chef人很Nice 3.不能只有我吃到😏（所以要給😍)
After it’s HK branch, this 2 star michelin Osaka sushi joint touches down in Taipei in April. Even with the aid of Michelin, it’s not hard to imagine the style of the cuisine and that’s why I didn’t want to try the HK not this new Taipei branch.
By chance my friend happened to try when it first opened. He felt it’s quite an unique experience and as the original star chef Hiroki San is grounded in Taipei (until End May) due to recent outbreak, he made another reservation and bring us to give it a try.
Frankly speaking, one can feel that chef has put in effort, ideas and creativity to design every course. As long as you don’t go it with traditional eadomae sushi standard as benchmark, generally that’s not much flaw to pick on and not much disappointment. You just need to keep an open mind and treat this experience in having a meal in the currently trendy Casual fine dining restaurants with Top 50 and Michelin recognitions (at most half the price).
To sums up:
1. Memorable experience
2. Chef is very nice
3. Can’t be just me who has this experience 😏 (I.e I have to give 😍)
味道人生級別 / TastesInLife (TIL) Index：
😍: 非常好 - 必須再去 / Excellent - Must revisit regularly
😋: 滿意 - 應該要再去 / Satisfactory - Should revisit regularly
☺️: 不錯 - 可以再去 / Not bad - Can revisit once a while
😌: 一般 - 不去也沒損失 / Average - No lost for not going
🤐: 不行 - 不值得去 / Bad - Not worth the visit
😭: 災難 - 噩夢一場 / Disaster - A nightmare
#味道人生 #tastesinlife #palatesinlife #另類體驗
一進門就聞到香濃的麵包香氣，沒有複雜的原料添加物，只有簡單的食材與用心的堅持，一家烘焙餐廳，賣的是各式各類早午餐與各種特色麵包。
新推出的是 #蒜蒜包 乳酪+蒜味+外酥內軟的麵包結合在一起，比拳頭大一倍的麵包，夾滿滿的乳酪，誠意很足，有宅配也可以來店裡外帶，宅配會附上小卡片，有4種食用加熱方式，訂購方式請加店家LINE或打電話詢問喔。
配上各式各樣不同的麵包與早午餐，內用的話只要加套餐，就可以拿套餐裡的小木圓盤，在不浪費食物，吃得完為前提之下，無限的續用店家的麵包，麵包種類隨機唷，菜單往後滑可以看到種類與價錢。
想到麵包澱粉類就會想起某些朋友 @qiao_yuu_ @dawnnahi
———————————————————————
💡：高雄市前鎮區瑞隆路138號 （ #岡山仔公園 對面）
☎️：07-7219030
營業時間：09:00-19:00，供餐至16:00。
每週二公休
店家臉書：the original one -t o o
店家IG： @too_bakery
店家LINE:@ucf7865i
#蔡庭吃高雄
#高雄美食
#高雄早午餐
#too烘焙餐廳
#高雄麵包店
#麵包控 #烘焙坊 @ The Original One -T O O
⚠️ bring back the OG’z ⚠️
8ball元老J - KIng攜手Dr.Shrek瑞克博士
將最純的G-shit帶回台北市
拿出你口袋僅剩的鈔票灑在這片貧瘠的土地上
“Now I bring my old school sound
And I bring the funky bass and funky style”
詞 ： J-King / Dr.$hrek
曲 ： The D.O.C. - Let the Bass Go (instrumental) (Prod by Dr Dre)
https://www.youtube.com/watch?v=Dmm_CwbFRh8
錄音 ： Dr.$hrek
封面 ： Doja Dog
J - King
繞了這麼久 I been around.
Check it. Now I bring my old school sound.
And I bring the funky bass and funky style.
So I front and back back and forth, So many ways.
Rump shaker my rhymes style with grace.
It’s a J da K to the I N G.
They called me Mr. Hood rich. 就像是
來自neighborhood 的 Robin Hoodstar.
Coming from the south side TP.
台北市的平民窟 don’t be a fool.
走跳記得 bring the knowledge. Be intelligent.
Think wise. U better think twice.
Got yo own boi 幫忙問題全部打點
以防太笨 磚頭工人詐騙。
Break yo self fool. 吃顆鉛彈來先。
我隨便freestyle check my style it’s a wild style.
Original 8ball 我帶著我的兄弟和兇器
銳利武器往你的身上開。
這是什麼style. It’s a old school style with the g-funk sound. 他說 um
都已2021沒人聽你。我管他那麼多 這無法比擬。
I luv the girl bumping jumping like a 64.
I hittin switches. 輕鬆就像bangin that hoe.
I slapping that hoe. And I making that doe.
口卡茵仔 巴嘎No no. 真的太臭 I gotta GO.
So I call my diggy diggy Dr yo.
他叫做Shrek yo. We coming at yo.
辣的全部blaze up and this is for the G’z bro.
Music pump it up this is for the G’z bro.
Dr.Shrek
They all luv me im mdfk straight
用太多副作用的藥物trippin every night
瑞克博士研發的good for making money only
xz是我的家裡都是我最鐵的homie
聽我的播放清單跟我設計的菜單一樣屌
台灣從嘻哈寶島變成auto tune 的彼岸島
那些愛鑽牛角的人用藝術家的名目
再好的藝術都高科技含量的儀量表
You think Im trip fool
Na man I wrote a song and some one tag you
Get you
Now the show on comes on the dr.Shrek
The fuck you are boy where you mdfk at Bitch?
I run business I pressure all the give
I living in a big dream with my siri
I’m gone have a fucking house in a big city
I’m fucking lit lit and I need a hit hit
能夠變成水我幹嘛變成stone
每當一個beat出現瞬間就進了那個zone
Getting fly like a jet bro Don’t you smoke?
I don’t talk shit bro we got da truly hot sauce
Every single day by day
Mic check big jet mic check big jet
Rollin pepper 沒有錢櫃cracker 的party
吐在路邊追酒 街頭的蘇格拉底
她需一針安慰劑
我說婊子 跟我玩你必須照規定
You fucking dig
帳單 擺桌上我隨時都在收帳
我想要送你Gucci 帶你做不法勾檔
在每個包廂問候一聲金董
Gold chains gold teeth gold ring tuff ego
Versace Versace Versace on my body
我活像一個土炮你卻對我行大禮
我知道我太酷太像你想成為的rapper
我不是蓋的你永遠學不來的
唱到這里竟然還沒結束
我突然想到可以來個即興饒舌節目
從現在開始說出你認為 最屌的三個rapper
dr.shrek - dr.shrek - dr.shrek forever bitch
『Love handle』“愛的把手”內個腰！！
一下子就浮出...第六感生死戀的旋律：
噢！買啦！買達令...
(對！我是老人我驕傲！玩土中！)
炸腰間肉是不是能榨出“愛的把手”，
有人跟我說練腹啊！只會越練越粗，
難道因為我是女生，所以粗不了，
可能沒有胯下吊鐵球引體向上！
所以我一直都沒有感覺到粗！
但是我會練腹，除了想要內建把手，
也想要顧好我的腰力，萬事皆靠邀，
就算老夫老妻已經不演出什麼”盈盈一握“
但是有一副好的把手，以後載妹，
可以帥氣的對她說：『手抓緊！姐很快！』
P.S
若想要腰瘦咖撐頂叩叩，
減脂是一定要的喔！
（只要熱量赤字都可以達到減脂）
局部瘦身沒戲，一直練腰腰也不會變細喔！
但可以緊實！強壯！會有力！
1.不立深蹲 🍑欲拒還迎炸下身
2.側抬深蹲🌶熱情溫婉虐側腹
3.臥姿抬腿🍐沈靜柔情擄蹄膀
4.側棒沖天🦴楚楚動人沖腰肉
5.側棒鑽地🥓閉月羞花鑽腹肚
6.棒式火腿🍖秀外慧中漬火腿
7.仰式舉腿🌾遺世獨立燒腹田
8.兩段轉體🍣軟玉溫香燜肚肉
9.二郎臀推🥩小家碧玉煎臀肉
😼影片為私人運動筆記分享，
若有專業問題請尋求教練或專業協助喔！
--------------------------------------------------------------------------
我是Ａ力，運動是我的日常，廚房是我的療癒室，
我曾經是個圓噸噸的地方媽媽，也在九彎十八拐的減脂路上迷過路，
如果妳也在學習，我會很開心在這裡見到妳～
這裡有我老公幫我記錄的生活，我也很歡迎妳到粉專上跟我聊天，
生活是一場接力賽，我們一起陰溝裡賞星星！
粉專：地方媽媽 健身筆記 Ellie
https://www.facebook.com/ellielocalmom
IG：local_mom_ellie
https://www.instagram.com/local_mom_ellie
攝影-導演 我先森/周琨瑾火野攝影
剪輯-文字 苔苔我/彭佳琳 Ａ力地方媽媽
音樂資訊-
Track: Rubayne - A Little
Music Provided by Magic Records
Listen To The Original: https://youtu.be/JgmIk62Fn4Q
Free Download: https://fanlink.to/ebRr
Usage Policy: http://www.magicmusicLLC.com
Track: CryJaxx - One Piece (ft. Wasiu)
Music Provided by Magic Records
Listen To The Original: https://youtu.be/JpIza4jeMLo
Free Download: https://fanlink.to/dsa8
筑筑來到府城小巷老弄間的古宅－赤崁璽樓，雖然離赤崁樓很近，但【赤崁璽樓】身處於小巷弄中，很容易就錯過了這世外桃源。連身為台南人的筑筑，都是孤陋寡聞的第一次來呢！後來分享予親友，才發現很多人去過呢！
【赤崁璽樓】外貌是藍色古宅，你們一定要進去參觀！內部經典台式和洋共構洋樓，把台式和西洋式的建築混合在一起卻不違和，金銀邊的襯托點綴、典雅古香的八角窗，【赤崁璽樓】不僅僅是老宅昔日風華的再現，更是以一個說書人的姿態，說著一段臺南七、八十年的老故事與一種世代文化的傳承。強力大推薦你們都來感受一下，不說你們不知道，【赤崁璽樓】是當時二戰後初期改建於臺南僅次於林百貨的第二高樓！【赤崁璽樓】的建造是出自於洪氏兄弟的孝親，為了讓年邁且纏足的母親，方便欣賞赤崁樓「大舞台」的歌仔戲而建。然而，年華老去、好景不常，【赤崁璽樓】一度成為荒廢的洋樓…。直至2014年一個奇遇的因緣際會下，一對夫妻買下【赤崁璽樓】，秉持著以修復取代拆毀、以保存取代重建，請來技藝近乎失傳的老師傅們，依循古法技藝，以古蹟修復方式，重新整修並保留當初洋樓的樣貌，讓【赤崁璽樓】當時的絕代風華復刻再現！台南迷人的風情，在【赤崁璽樓】內表現的淋漓盡致。
原物料上漲；【赤崁璽樓】價位不漲反降，【赤崁璽樓】提供健康、創意、天然的異國蔬食料理，堅持使用天然嚴選食材、有機蔬菜，這真的好吃到不合理，筑筑完全願意再去第二、三、四……次！坐在沐浴在陽光中的【赤崁璽樓】吃飯就是有一種文學氣息，加上吃著外頭吃不到的創意清爽料理，你絕不敢相信素食也能如此可口！這完全符合文青筑的喜好！給你們看筑筑今天吃的菜單，【赤崁璽樓】的合菜可以單人點，例如這裡合菜寫6800/10人，那筑筑今天2人來吃，一人一樣是680喔～再也不用擔心要吃這麼多樣化的料理得一大家子的人來吃了^Q^
【赤崁璽樓】一樓還有個半開放式的空間，養著許多烏龜，0距離的可以跟他們玩耍X”D二樓以上筑筑也全跑上去參觀啦～這種光灑在【赤崁璽樓】真的很好拍耶^O^各位少女們，你們還沒有被我的照片燒到嗎？！
【赤崁璽樓】同時也是一間環保餐廳喔～
It is an Old Story, that happened by chance.
Along a narrow alleyway, in the most ancient district of Tainan City, is an old blue building called Chi Kan West House. It is a fusion of classic Taiwanese and Western styles, having traditional octagonal windows embellished with silver frames and ironwork.
Chi Kan West House is not just the resurrection of an old building back to its heyday, but more the voice of an opera,singer vocalizing a 94-year-old song of Tainan and the inheritance of a culture.
Chi Kan West House is a four and a half-storied blue building hidden in a narrow alleyway of the prefectural city of Tainan. It is a blend of Taiwanese and Western architecture. When stage one was constructed in 1924 it was one story tall but in 1953 stories were added to become the second tallest building in the city, Hayashi Department Store being the first.
The building’s renovation into a four-story building was because of the filial piety of the Hong Family brothers for their mother. She was not only elderly, but also had bound feet, and the location and height of Chikan enabled her to watch the Taiwanese Operas performed on stage at Fort Provintia.
However, time goes by, and all good shows must end. Eventually, this old house became a long-neglected building with its elegance fading away.
It was not until 2014, under strange and unimaginable circumstances that a married couple bought the old house. With a large investment, exceeding their budget, they insisted on refurbishing instead of demolishing it. To preserve it, they had to recruit local elderly masters whose carpentry skills will soon to be lost. It was finally restored into a historical site, embellishing again the glory of its original appearance. Now Chi Kan West House is again unique among its contemporaries not only reborn, but also revitalizing its neighborhood.
赤崁璽樓餐廳
餐廳【聯絡電話】 : 06-2245179
F B : http://bit.ly/2fo04H6
影片：https://goo.gl/C39hp6
餐廳名稱：The Original One -T O O 地址：高雄市前鎮區瑞隆路138號電話：(07) 721-9030 營業時間：09:00~19:00 星期二公休價位範圍：每人低銷$40 圖 ... ... <看更多>
餐廳名稱：The original one-T O O 早餐&早午餐餐廳· 烘培坊地址：高雄市前鎮區 ... 都素顏除了小姪女精神飽滿其他人沒有人想要拍照的意思菜單其實有點佩服菜單這種紙 ... ... <看更多>
the original one菜單 在 The Original One -TOO - Home - Kaohsiung, Taiwan - Facebook 的推薦與評價
The Original One -T O O. Breakfast & Brunch Restaurant. See menu · 46 Likes2 comments. 周武春, profile picture. 周武春. 都好想好想吃喔. ... <看更多>