關於 the top penang opening hours ，我們在網路上蒐集到這些相關的討論、資訊與評價

When one of the biggest international Hotpot brands- Hai Di Lao 海底捞火锅 announced its presence in Penang, the news got fellow Hotpot fans in Penang as excited as kids. The hotpot restaurant lured in relentless queues during its opening month. Like all of its branches worldwide, Hai Di Lao is offering its top-notch hospitality, additional value-added services as well as authentic Chinese hotpot experience. The whole experience starts with waiting in line to get in the restaurant... free snacks like pop corns, desserts, fresh fruits or even ice cream at the waiting area; after you are escorted to your table, warm towels are handed out followed by phone plastic covers and glasses cleaners before a thorough introduction on the menu. There is a dedicated server whom will introduce his/ her name to you so it feels like you are well-looked after here. The menu is not as extensive as compared to our neighbor country- Singapore's but the prices are definitely lower (after currency conversion that is). Expect to budget at least Rm 50 per pax, likely to be more if you are going in a smaller group. The upscale hotpot restaurant can be found at Level 4 of Gurney Paragon Mall.

Mushroom Soup 菌汤火锅 (Rm 10)
Tomato Soup 番茄火锅 (Rm 10)
Pig's Stomach Pepper Soup 猪肚胡椒火锅 (Rm 10)
Pig's Bone Soup 三鲜火锅 (Rm 10)
Australian Beef Slices 澳洲牛上脑 (Rm 19/ half portion)
Pork Belly Slices 猪五花肉 (Rm 32/ full portion)
Fish 无刺巴沙鱼片 (Rm 15/ half portion)
Beancurd 鲜腐竹 (Rm 7/ half portion)
Beancurd Sheets 豆腐皮 (Rm 7/ half portion)
Shrimp Paste 招牌虾滑 (Rm 21/ half portion)
Deep Fried Sticky Rice served with Brown Sugar 红糖糍粑 (Rm 12)
Hand-pulled Noodles 捞派捞面 (Rm 9)
Subject to 10% Service Charge and 6% SST
Address: 163D-L4, 13 & 13A, Gurney Paragon Mall, Persiaran Gurney, 10250, Georgetown, Penang.
Business Hours: 10:30 am to 3 am. Opens Daily.
Contact Number: 604- 429 1263

Full story to be shared on Ken Hunts Food soon!

Well-established and known to serve some of the best steaks in Derby (United Kingdom)... Penangite owner Emily is bringing a taste of Britain back to Malaysia, opening a branch here at Victoria Street, central Georgetown. Housed in Reunion Heritage House, Emily's Steakhouse is an undisputed carnivore's paradise, serving a char-grilled meat-focused menu along with some English classics like Fish and Chips and breakfast. Only available in the evenings, Emily's Steakhouse has a casual setting with relaxed atmosphere, featuring the same interior decor as the main branch in Derby. This is a spot fits for any occasion or just a simple meal over some seriously good meat and Wines.

Char-Grilled Rib Eye (Rm 88/ 340 grams)
Salmon Parcels with English Garden Herb (Rm 18)
Home-made Onions Rings (Rm 12)
Grilled Portobello Mushroom with Grilled Stilton Top (Rm 16)
Pork-Free
Subject to 10% Service Charge
Address: 107 and 109, Lebuh Victoria, 10300, Georgetown, Penang.
Business Hours: 5:30 pm to 10:30 pm. Closed on Tuesdays.
Contact Number: 604- 251 9640

Full story to be shared on Ken Hunts Food real soon.

There's been a spate of new Steamboat restaurants opening in Georgetown, diners are overwhelmed with choices. Yu Pin Ji Steamboat (鱼品记)... opened its doors slightly before Chinese New Year, has been under the spotlight of many since then. One of the main reasons being the flashy, gigantic signage displayed outside the restaurant. The place offers fancy steamboat options alongside with some classic ones; the menu is China Chinese-influenced, featuring an array of Sze Chuan Spicy dishes and steamboat ingredients. Prices are on the higher side but given the fully air-conditioned space, top-notch service and generous serving portion, we thought it was worthwhile.

Herbal Cordyceps Chicken Pot 药材金虫草鸡锅 (Rm 68/ small)
[Cold Platter] Sze Chuan Century Egg with Tofu 皮蛋豆腐 (Rm 12)
Prices are nett
Address: 11-C, Lorong Abu Siti, 10250, Georgetown, Penang.
Business Hours: 5 pm to 1:30 am on every Monday to Thursday, 5 pm to 3 am on every Friday to Sunday. Opens Daily.
Contact Number: 604- 227 6839

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