關於 urban artisan menu ，我們在網路上蒐集到這些相關的討論、資訊與評價

Yes!!! Proud to introduce this project. We managed to put together this talented chef of @table38bkk (Michelin* 2020) with emerging artisans producers @wildnature.artisan to which saw Chef @chefandyyang fly off to Chiang Mai to their organic urban farm and production plant, to create this sensational jam! Best news of all, the jam will also be available on the croissant menu of the new @table38bkk
Croissants pop up carts, soon available all over Bangkok Central malls.

The Story
Representing Chef Andy Yang’s dedication to discovering unique flavors, “Sairoong” (Rainbow) personifies a fortuitous journey filled with vibrancy and adventure from beginning to end. A perfect gift for the season, enjoy as a delicious topping in both sweet and savory dishes, or even as a filling for your favorite pastry.

Chef Andy Quotation “Always seek color and wonder in your journey”

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Limited Edition Collaboration: “Sairoong in a jar” Wild Nature Artisan x Chef Andy Yang
available from 16th February onward.

Exclusive first batch Limited Edition - 50 jars handmade by Chef Andy Yang with original signed autograph. *Only available at Table 38
Price: 500 THB

Limited Edition 450 jars
Price: 250 THB

Order:
www.wildnatureartisan.com
LINE Official: @wildnatureartisan or bit.ly/3a0vPS4
Facebook Page: Wild Nature Artisan
@ TABLE 38 Bkk

There are many good Chefs in Penang but not many are as dedicated and driven as Chef Aldrien, the young executive Chef has been committed and constantly offering good food to the folks in Penang. In his latest venture- Urban Daybreak at Beach Street, the cafe seeks to offer Western Brunch (Australian-influenced) menu at a different level. Brunch is no longer about the ubiquitous Big Breakfast but extended to a range of Waffle-goodies and artisan Waffle-items.

Full review to be posted soon.