Apr 11, 2017 - Joule gets these duck legs super tender, and a hot broiler crisps up the skin for juicy, fall-apart meat and a satisfying crispy crunch. ... <看更多>

Nov 20, 2019 - Joule gets these duck legs super tender, and a hot broiler crisps up the skin for juicy, fall-apart meat and a satisfying crispy crunch. ... <看更多>

(If necessary, do this in batches.) 6. Press cancel and flip the duck legs over again. With the 3-4 tbsp of rendered duck fat still in the pot, ... ... <看更多>