Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef. ... <看更多>

Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef. ... <看更多>

Sous Vide Rosemary–Mustard Seed Crusted Roast Beef and Yogurt Herb Sauce | America's Test Kitchen. With most traditional methods of cooking chuck roast, ... ... <看更多>

Sous Vide Rosemary-Mustard Seed Crusted Roast Beef and Yogurt Herb Sauce. With most traditional methods of cooking chuck roast, ... ... <看更多>

Why? We used the Beef in Barolo recipe from Americas Test Kitchen: - 2 lbs chuck roast seasoned with salt and pepper - Cooked at 300* ... ... <看更多>