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We are making Maki Sushi, which my mother used to make for my field trips. Master the art of rolling...
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We are making Maki Sushi, which my mother used to make for my field trips. Master the art of rolling...
http://gigazine.net/index.php?/news/comments/20070612_pepsi_ice_cucumber/ キュウリ風味の「ペプシアイスキューカンバー」の真の...
Hiyashi Chuka is a refreshing noodle recipe with lots of vegetables. A small amount of karashi hot m...
We are making well-balanced Bento using a cute bento box. Bento regained its popularity in Japan for...
潮が引いていわばにいっぱいとかで、海岸で多い人はバケツに20匹くらい獲ってました。今夜はナマスで日本酒一杯だそうです。...
蛇腹胡瓜を切って「うざく」を作りました。 うざくはウナギの酢の物。 うざくにはキュウリを添えます。 キュウリを蛇腹に切ってウナギと一緒に盛り付けました。 http://dt125kazuo.b...
Ingredients for Kaisendon (serves 2) 360cc Rice (1 1/2 u.s. cup) 400ml Water (1 2/3 u.s. cup) 1/2 C...
We are making fancy Temaki Sushi, hand roll sushi. Enjoy the delicious and healthy ingredients with ...