[Braised Pork Ribs 红烧排骨] This dish is another of our family's favourite. Roland’s Braised Pork Ribs ...

⬇️⬇️English recipe follows⬇️⬇️ 豉汁蠔仔： 材料： 蠔仔1斤 辣椒仔2隻 薑1小舊 蒜蓉1茶匙 豆豉1茶匙 處理： 1. 辣椒仔，洗乾淨，切粒。 2. 薑，去皮，切幼...

This Egg Drop Soup with Rice is one of the best and easiest food to eat when you're sick. You could ...

This Yam Rice is another super easy dish perfect for busy days. It's as easy as our Shaoxing Chicken...

This is an off-the-bone pork recipe - one that you must must must must try. No joke - try! Okay, I'v...

This Shaoxing Chicken Rice dish is perfect for busy days. All you need to do is to marinate the chic...

Món Ốc Chuối Đậu Món ăn Dân Dã Siêu Ngon và Bí Truyền của Thái Nguyên | Awesome Snail wit...

【材料】 ・ニラ　1/2束 ・卵　3～4個 ・塩、胡椒　少々 ・ごま油(炒め用)　適量 ・水　200ml ・醤油　大さじ1.5 ・酒　大さじ1.5 ・砂糖　小さじ2 ・鶏ガラスープの素　小さじ1/...

滑蛋蝦仁： 材料： 蝦肉半斤 雞蛋5隻 蔥1棵 處理： 1. 將蝦去殼，挑出蝦腸，沖洗乾淨，用廚紙索乾。 2. 用少許鹽乸一乸蝦仁。 3. 切好蔥粒。 4. 打勻雞蛋。 烹調： 1. ...

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