vegetable icon 在 Clear Dumpling Wrapped in Banana Leaf - Banh Bot Loc La | Helen's Recipes 的影片資訊
Ingredients 1 stack banana leaves For the paste (dough): 2 cups tapioca starch 1.5 cups water 1/2 ts...
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Ingredients 1 stack banana leaves For the paste (dough): 2 cups tapioca starch 1.5 cups water 1/2 ts...
Ingredients 300 g pork belly, thinly sliced 800 g white shrimps, head & shell-on, (1 packgage frozen...
Ingredients 400 g baby clams (16 oz) frozen or canned, drained 100 g Vietnamese mint (rau ram) chopp...
Ingredients 500 g beef (sirloin/ eye of round), thinly sliced against the grain *For the marinade* 1...
Ingredients (makes 4x200g cakes; or 10x100g, or 8x150g cakes) *For the sugar syrup:* 1 cup brown/cas...
Ingredients: (makes 4 mooncakes 180g) For the purple skin 500g purple sweet potato, steamed and peel...
Ingredients (makes 4 mooncakes, 180g each) For the filling 1/2 cup peed split mung beans 1/2 cup wat...
Ingredients For the fillings: (yield 18 balls) 100g peeled split mung beans (1/2 cup) 120ml water (1...
For the ingredients you will need 4 catfish steaks (500g/1.1lb) salt, pepper, chili powder and chick...
Preparation time: 30 minutes Cooking time: 30 minutes Ingredients: (makes 9 rolls) For the rolls 9 p...