【WeLab優惠】用WeLab買麵包餅店 買滿HK$20可享HK$10現金回贈!
🎯優惠詳情:MrMiles.hk/welab-promo/
🔥WeLab開戶優惠:MrMiles.hk/welab-bank/ (5%食肆+用里先生獨家優惠碼「JAMRMS」成功開戶即賺HK$250,無需存款無需簽賬)
WeLab Bank又出咗新優惠啦!今次呢個優惠超級實用啊,只要用WeLab Debit卡去指定嘅麵包餅店消費滿HK$20,就會有HK$10現金回贈,買早餐好啱用!
基本上所有收卡code係麵包舖/餅店都有份!官網到仲有個「包」你有賞優惠嘅商戶列表,其實呢個表我諗係所有WeLab已知包店收卡MCC code,咁WeLab就寫咗出嚟(但其實我覺得唔止呢啲商戶有回贈)
A-1 BAKERY
東海堂
ATELIER GUTE
BAKEHOUSE
包點先生
BEARD PAPA'S
品穀
Bread and Bistro
麵包秀
麵包新語
C'EST LA B
CHATERAISE
西樹泡芙
曲奇童話
曲奇薈
曲奇四重奏
COVA
CROSTINI
DALLOYAU
當文歷餅店
丹尼小熊餅
Das Gute
Deluxe Bakery
多美意餅屋
Fari-Beurre
FreshFresh Bakery
恆香老餅家
半熟工房
八月堂
凱施餅店
香港皇玥
ITALIAN TOMATO
奇華餅家
金雅餅店
鉅記餅家
京都抹茶庵
LA BOHEME BAKERY
La Creation
La Famille
LADY M
天然酵母麵包店
龍島
LUNA CAKE
MAISON ERIC KAYSER
超羣餅店
美心西餅
Mille Mele Tokyo
MON CHER
MOROZOFF
Motto Bakery
MRS FIELDS
MS B'S CAKERY
NATURAL CHIFFON
源祖之味古早蛋糕店
君蘭餅店
Paper Stone Bakery
PATISSERIE TONY WONG
PAUL LAFAYET PATISSERI
太子餅店
酥妃皇后
帝苑餅店
嵜本
Sift desserts
Sift Patisserie
聖安娜餅屋
SWEET BOUTIQUE DE TONY WONG
泰昌餅家
大班麵包西餅
Tartes & Pop
THE CAKERY
文華餅店
THE PENINSULA BOUTIQUE
Twinkle Baker Décor
UNCLE FONG BY MARIA'24
VIVE CAKE BOUTIQUE
榮華餅家
Yiu Hing Cake Shop
ZOE CAKE SHOP
(優惠由WeLab Bank獨立提供,WeLab Bank與任何麵包餅店間並無任何合夥、贊助、隸屬關係或其他安排。麵包餅店可全權酌情決定是否接受以WeLab Debt Card 結算付款。)
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🔥里先生虛擬銀行獨家免存款開戶優惠:
1️⃣livi開戶優惠:MrMiles.hk/livi/ (8%網購回贈+3%利息+用里先生獨家邀請碼成功開戶即賺HK$250,無需存款無需簽賬)
2️⃣Mox開戶優惠:MrMiles.hk/mox/ (0.65%活期存款日日派息+用里先生邀請碼成功開戶賺額外HK$100回贈,需簽賬$100)
3️⃣ZA Bank開戶優惠:MrMiles.hk/za-bank/ (1%利息+用里先生邀請碼成功開戶賺額外HK$150回贈,需簽賬一次)
🔥盡快申請!免年費有得入環亞Lounge!AE Explorer卡舊客都食到迎新獎賞$800 cityusuper+經里先生申請埋附屬卡獨家額外$400:MrMiles.hk/explorer (遲啲拎卡會無咗迎新啊!)
同時也有1部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Noriben (海苔弁) is the simplest type of bento, containing only soy sauce, Nori seaweed, and rice. You can find this bento almost anywhere in japan, and...
「a-1 cake shop」的推薦目錄:
- 關於a-1 cake shop 在 里先生 MrMiles.hk - 里數攻略 信用卡酒店旅遊優惠情報 Facebook 的最讚貼文
- 關於a-1 cake shop 在 Explore_HongKong Facebook 的最讚貼文
- 關於a-1 cake shop 在 飲食男女 Facebook 的精選貼文
- 關於a-1 cake shop 在 ochikeron Youtube 的最佳貼文
- 關於a-1 cake shop 在 A-1 Bakery Group - Facebook 的評價
- 關於a-1 cake shop 在 20220315 禧之小廚:A-1 Bakery手作蛋糕套裝|全港首發 的評價
a-1 cake shop 在 Explore_HongKong Facebook 的最讚貼文
I came here for two things - jelly with an umbrella and the deep-fried steamed bun 炸饅頭 (look at the second photo 🤤). These are all my favourite when I was young (the umbrella only, not the jelly 🤣)
Looking for 💛 dim sum place in Kwun Tong? Here you go! The environment is very different from a traditional dim sum place - it is more like a Cha Chaan Teng. It is located on the first floor of a factory building, 10-minute walk from the Kwun Tong MTR station.
I like the deep-fried steamed bun (so good with the condensed milk) and Shrimp dumplings 蝦餃, but I have to say the shrimp dumplings are huge (same for Siu Mai 燒賣). My friend like the huge dumpling but I prefer the one in normal size 😅😅
We also had rice rolls, turnip cake and rice with chicken feet and spare ribs. A bit disappointed with the Shanghainese shengjian bao 上海生煎包😅 It is more like the Pork and cabbage bun 😭
The portion of dim sum is quite large. For shrimp dumplings and Siu Mai, there are only 2 in each steamer. Prefect for those who are going there alone.
𝐇𝐨𝐰 𝐦𝐮𝐜𝐡 𝐝𝐢𝐝 𝐭𝐡𝐞 𝐭𝐡𝐫𝐞𝐞 𝐨𝐟 𝐮𝐬 𝐬𝐩𝐞𝐧𝐭? HKD$170 (we had 9 dim sums)
豪隍點心工房 𝐂𝐚𝐭𝐞𝐫𝐤𝐢𝐧𝐠 𝐃𝐢𝐦 𝐒𝐮𝐦 𝗪𝐨𝐫𝐤𝐬𝐡𝐨𝐩
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: Shop A, 1/F, King Win Factory Building, 65-67 King Yip Street, Kwun Tong
觀塘敬業街65-67號敬運工業大廈1樓A室
#explorehongkong_foodie
#explorehongkong_KwunTong
#yelloshop #黃色經濟圈 @yellow_ribbon_catering #hongkong #🇭🇰 #香港 #hktravel #hktraveller #hktravelbloggers #hongkongtravel #hktrip #香港旅遊 #香港旅行 #explorehongkong #discoverhongkong #hkstyle #travelgram #香港好去處 #travelasia #foodie #hkfoodie #foodhk #dimsum #yumcha #點心 #飲茶 #中菜 #中餐
a-1 cake shop 在 飲食男女 Facebook 的精選貼文
最後召集!新年要送禮,但未諗掂送咩嘅話,一次過畀個懶人包你,平嘅貴嘅傳統嘅玩味嘅都有,總有一款啱你嘅親友!
大牌子:
【雙妹嚜曲奇禮盒 食懷舊花占餅】 https://goo.gl/zCgEGs
【送半島夠體面 玫瑰年糕好清新】 https://goo.gl/rq59Ed
抵食:
【大件夾抵食!法式曲奇禮盒 一盒20款口味】 https://goo.gl/egdxbp
玩味:
【鐵皮公雞賀年禮盒夠趣致 食完餅變錢罌儲利是錢】 https://goo.gl/TCxTaV
網店出品:
【鳳梨酥變種?網店售罕有黃梨酥】 https://goo.gl/JsLoFk
韓式都有:
【迷oppa迷上腦 仲要食埋韓國傳統賀年糕點】 https://goo.gl/TkznpP
同場加映:
【城中最潮利是封 有聲有畫 好過癮】 https://goo.gl/c0PB7J
【的骰可愛好意頭 招財元寶小蛋糕】 https://goo.gl/o2BDKs
#飲食男女 #農曆新年 #禮盒 Harlan's Cake Shop Isabelle HK The Peninsula Hong Kong 美心節日食品 Maxim’s Festive Products A-1 Bakery Group
==============================
召喚各位餓底!如有任何街頭飲食情報、最新食事,歡迎inbox飲食男女報料!
飲食男女網站:http://etw.hk
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a-1 cake shop 在 ochikeron Youtube 的最佳貼文
Noriben (海苔弁) is the simplest type of bento, containing only soy sauce, Nori seaweed, and rice.
You can find this bento almost anywhere in japan, and it is usually the least expensive bento.
Side dishes differ from store to store, but the most popular ones are fish fries and chikuwa tempura.
If you know Hotto Motto (famous takeaway bento shop in Japan), their Noriben is pretty typical in Japan.
---------------------------------
How to Make Noriben (Nori Bento Lunch Box)
Difficulty: Medium
Time: 45min
Number of servings: N/A
Ingredients:
((Kinpira Gobo))
200g (7oz.) Gobo (burdock root)
100g (3.5oz.) carrot
2 tbsp. Mirin (sweet sake)
1 tsp. sugar
2 tbsp. soy sauce
1 tbsp. sesame oil
1/2 tbsp. sesame seeds
((Fish Fries))
white fish (I used swordfish)
salt and cracked black pepper
A
* flour
* 1 beaten egg
* Panko (bread crumbs)
B Tartar Sauce
* 4 tbsp. mayonnaise
* 2 tbsp. chopped onion
* 1 chopped hard-boiled egg
* 1 tbsp. chopped dill pickle
* 1 tsp. lemon juice
* salt and pepper
vegetable oil for frying
Okonomiyaki sauce (or Tonkatsu sauce)
((Chikuwa Tempura - Deep Fried Fishcake Tempura))
4 large Chikuwa (fish cake)
A
* leftover beaten egg from the fish fries
* 75ml water
* 5 tbsp. flour
* 2 tbsp. Aonori (green laver)
vegetable oil for frying
((Nori Rice))
cooked rice
Nori seaweed sheet
A
*1 packet (5g) Katsuobushi (bonito flakes)
*1 tsp. Dashi soy sauce (or soy sauce)
((Others))
Takuan (Daikon radish pickles)
Baran (plastic leaf in sushi) if you have
Directions:
((Kinpira Gobo))
1. Use the back of the knife, lightly shave the gobo skin (do not peel because you will peel of the nutritious part between the skin and gobo). First, thinly slice the gobo diagonally. Then stack a few together and cut into thin strips. Soak the gobo strips in water while cutting, then drain well, lightly rinse, and dry off with paper towels.
2. Thinly slice the carrot in the same way.
3. Heat sesame oil in a frying pan and stir-fry gobo and carrot for a couple of minutes until tender.
4. Blend Mirin and sugar to give a sweetness, then season with soy sauce and stir-fry until the liquid is gone.
5. Turn off the heat. Sprinkle with sesame seeds.
((Fish Fries))
1. Remove all the bones from the fish. Season with salt and cracked black pepper.
2. Coat each with flour, dip in beaten egg, and coat with Panko.
3. Fry them in oil at 170C (340F) for 4-5 minutes until cooked golden brown. (Turn them over to cook evenly.) Remove the fish fries from the oil and drain.
4. Mix B to make tartar sauce.
5. Serve the fish fries with tartar sauce and Okonomiyaki sauce (or Tonkatsu sauce).
((Chikuwa Tempura - Deep Fried Fishcake Tempura))
1. Mix A in a bowl. Cut Chikuwa in halves if they are too large.
2. Heat vegetable oil in a deep pan to 170C (340F). Lightly dip the Chikuwa in the batter and fry them immediately until golden and crisp.
3. Drain them on a rack or a sheet of clean paper towel.
*make Okonomiyaki or Tenkasu using the leftover batter
((Nori Rice))
1. Mix A very well.
2. Put rice in a bento box. Put the Katsuobushi mixture on top. Then tear up Nori sheet into small pieces, and put them on top.
((Others))
Place side dishes on top of the Nori Rice. Serve the fish fries with tartar sauce and Okonomiyaki sauce (or Tonkatsu sauce). Okonomiyaki sauce goes great with Chikuwa Tempura as well!
↓レシピ(日本語)
http://www.cooklabo.blogspot.jp/2013/02/blog-post_11.html
---------------------------------
Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil 揚げ油の管理と処理方法
http://www.youtube.com/watch?v=zRyoZ8bybSo
How to Make ONE PIECE Bento Lunch Box (Nori ART Recipe) ワンピース キャラ弁 海苔アート
http://www.youtube.com/watch?v=YR1tB_rmYgA
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a-1 cake shop 在 A-1 Bakery Group - Facebook 的推薦與評價
A -1 Bakery Group 。 45867 個讚· 115 人正在談論這個。 A-1 Bakery 代表了我們的理念,使用高品質食材及革新的製作技術,製造出「A級」質素、味道「No.1」的美食。 ... <看更多>