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Q: eating out experience 在Facebook 的評價

Spicy Sukiyaki Hotpot, why not? 😍😍. Yesterday I saw my friend eating hotpot at home so syoik wei, I beh tahan, so my decided to DIY my Spicy Sukiyaki Hotpot. Actually, hotpot is one of the easy one-pot-meal to prepare at home, delicious to eat, a definite family pleaser, and you can eat from day to night. Just boil the soup, throw everything in, and let’s eat! 👩🍳👩🍳.The important aspects to prepare tasty hotpot are the soup base, dipping sauces, and the ingredients must be fresh. Hotpot at home isn’t complete without Lee Kum Kee sauces! 😍😍.You can use their sauces as a soup base or dipping sauce to take your hotpot game to the next level! More delicious with the different choices available, check out my soup base and dipping sauces recipes! 👌👌.Spicy Sukiyaki Soup Base Recipe Lee Kum Kee Panda Brand Oyster Sauce 2tbsp Lee Kum Kee Light Soy Sauce (Less Salty) 2 tbspLee Kum Kee Pure Sesame Oil 1 tbspLee Kum Kee Chiu Chow Style Chilli Oil 2 tbsp Chicken Broth half pot Sliced Onion 1 medium bulbMinced Garlic 1 tsp.Special Oyster Dipping Sauce RecipeLee Kum Kee Hoisin Sauce 1 tbspLee Kum Kee Panda Brand Oyster Sauce 2 tbspLime Juice 1 tsp Sliced Cili Padi 1 tspMinced Garlic 1 tsp .Spicy Nutty Dipping Sauce RecipeLee Kum Kee Chiu Chow Style Chilli Oil 1 tbsp Lee Kum Kee Pure Sesame Oil 3 tbsp Lee Kum Kee Selected Light Soy Sauce 1 tbspPeanut Butter 1 tbspChopped Coriander 1 tsp. Flavourful Dipping Sauce Recipe Lee Kum Kee Hoisin Sauce 1/2 tbspLee Kum Kee Oriental BBQ Sauce 2 tbspLee Kum Kee Plum Sauce 1 tbspChopped Coriander 1 tspChopped Spring Onion 1 tsp. Hope you enjoy your hotpot experience with your family and friends at home! 😘😘.#LKKDipliciousHotPotSauces #LeeKumKeeMY

「eating out experience」的推薦目錄：

關於eating out experience 在 Facebook 的精選貼文
關於eating out experience 在 CheckCheckCin Facebook 的精選貼文
關於eating out experience 在黃心健 Hsin-Chien Huang Facebook 的最佳解答

關於eating out experience 在 mimi_channel Youtube 的精選貼文
關於eating out experience 在 mimi_channel Youtube 的精選貼文
關於eating out experience 在 mimi_channel Youtube 的最讚貼文

eating out experience 在 Facebook 的精選貼文

2021-09-20 11:02:09 有 24 人按讚

Spicy Sukiyaki Hotpot, why not? 😍😍
.
Yesterday I saw my friend eating hotpot at home so syoik wei, I beh tahan, so my decided to DIY my Spicy Sukiyaki Hotpot. Actually, hotpot is one of the easy one-pot-meal to prepare at home, delicious to eat, a definite family pleaser, and you can eat from day to night. Just boil the soup, throw everything in, and let’s eat! 👩‍🍳👩‍🍳
.
The important aspects to prepare tasty hotpot are the soup base, dipping sauces, and the ingredients must be fresh. Hotpot at home isn’t complete without Lee Kum Kee sauces! 😍😍
.
You can use their sauces as a soup base or dipping sauce to take your hotpot game to the next level! More delicious with the different choices available, check out my soup base and dipping sauces recipes! 👌👌
.
Spicy Sukiyaki Soup Base Recipe
Lee Kum Kee Panda Brand Oyster Sauce 2tbsp
Lee Kum Kee Light Soy Sauce (Less Salty) 2 tbsp
Lee Kum Kee Pure Sesame Oil 1 tbsp
Lee Kum Kee Chiu Chow Style Chilli Oil 2 tbsp
Chicken Broth half pot
Sliced Onion 1 medium bulb
Minced Garlic 1 tsp
.
Special Oyster Dipping Sauce Recipe
Lee Kum Kee Hoisin Sauce 1 tbsp
Lee Kum Kee Panda Brand Oyster Sauce 2 tbsp
Lime Juice 1 tsp
Sliced Cili Padi 1 tsp
Minced Garlic 1 tsp
.
Spicy Nutty Dipping Sauce Recipe
Lee Kum Kee Chiu Chow Style Chilli Oil 1 tbsp
Lee Kum Kee Pure Sesame Oil 3 tbsp
Lee Kum Kee Selected Light Soy Sauce 1 tbsp
Peanut Butter 1 tbsp
Chopped Coriander 1 tsp
.
Flavourful Dipping Sauce Recipe
Lee Kum Kee Hoisin Sauce 1/2 tbsp
Lee Kum Kee Oriental BBQ Sauce 2 tbsp
Lee Kum Kee Plum Sauce 1 tbsp
Chopped Coriander 1 tsp
Chopped Spring Onion 1 tsp
.
Hope you enjoy your hotpot experience with your family and friends at home! 😘😘
.
#LKKDipliciousHotPotSauces #LeeKumKeeMY

Tags: eating out experience LKKDipliciousHotPotSauces LeeKumKeeMY

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eating out experience 在 CheckCheckCin Facebook 的精選貼文

By CheckCheckCin

2021-08-27 18:22:04 有 233 人按讚

【養生靚湯】章魚煲湯能帶出鮮味～

⭐章魚乾街市雜貨店有售
⭐章魚乾泡水至略膨脹變軟即可使用
#星期五湯水

章魚湯益氣養血
韓國人喜歡吃活章魚，日本人愛吃章魚丸，廣東人則喜歡用章魚乾煲湯，最常見的材料配搭有節瓜和綠豆，煲出來的湯水味道濃郁好喝。從中醫角度來看，章魚性寒，有益氣養血的功效，適合氣血兩虛人士食用，對女性產後氣血虧損、乳汁不足，男性強精養氣都有幫助。節瓜又名小冬瓜，但不似冬瓜般寒涼，屬性平和，具利水消腫、健脾益胃之效。而綠豆有清熱解毒、消暑祛濕的作用。所以這款湯水能清熱解毒、養血滋陰。

食材小貼士：
陳皮性溫，能理氣健脾、祛濕化痰。能紓緩寒痰、胃脘脹滿、肚瀉、孕婦及宿醉人士的作悶欲吐等。

節瓜章魚綠豆湯
功效：清熱解毒、養血滋陰，紓緩因為壓力大而睡不安寧、疲倦等症狀。
材料：節瓜2-3個、紅蘿蔔2根、章魚乾1塊、綠豆30克、黃豆30克、蜜棗2枚、陳皮1角
做法：
1. 所有材料洗淨，節瓜及紅蘿蔔去皮切塊；章魚乾泡水至軟身備用。
2. 鍋中加入2000毫升水，放入全部材料，武火煮至水滾，調文火煮1.5小時，最後下鹽調味即可。

留言或按讚👍🏻支持一下我們吧！❤️ 歡迎 Follow 我們獲得更多養生資訊。

Octopus soup can nourish qi and blood
Koreans enjoy eating live octopus, Japanese like takoyaki (octopus ball), and the Cantonese loves making dried octopus soup. The other common ingredients that would go into the same pot are hairy gourd and mung bean, as they would enrich the flavor of the soup.

From the perspective of Chinese Medicine, octopus is cold in nature, and it nourishes qi and blood. Hence, it is suitable for individuals with asthenic qi and blood. Eating octopus is also good for women who experience blood and qi deficiency after giving birth, mothers with low milk supply, and men who wish to strengthen their qi and essence.

Hairy gourd is not as cool as winter gourd because it is mild in nature. The former induces urination, relieves edema, and strengthens the spleen and stomach. Mung bean, on the other hand, clears heat and toxins, dissipates the summer-heat, and dispels dampness from the body. Therefore, this particular soup can flush out the heat and toxins from the body and nourish the yin and the blood.

Tips on ingredient:
Dried citrus peel is warm in nature; can improve qi circulation and strengthen the spleen, dispel dampness and clear phlegm; relieve phlegm caused by cold, bloating, as well the nauseous feeling pregnant women and individuals who get hangovers would experience.

Hairy gourd and octopus soup with mung bean
Effects: Clears heat and detoxifies, nourishes blood yin. It can relieve symptoms such as itchy skin and insomnia.
Ingredients: 2-3 hairy gourd, 2 carrot, 1 piece dried octopus, 30g mung bean, 30g soya bean, 2 candied dates, 1 dried citrus peel
Preparation:
1. Rinse all ingredients thoroughly. Peel and cut hairy gourd and carrot into pieces. Soak dried octopus in water until softened.
2. Combine all ingredients with 2000ml of water in a pot and cook on high heat until boiling. Turn to low heat and simmer for 1.5 hours. Add salt to taste.

Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.

#男 #女 #我畏冷 #我疲憊 #氣虛 #血虛 #濕熱

Tags: eating out experience 星期五湯水男女我畏冷我疲憊氣虛血虛濕熱

CheckCheckCin

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CheckCheckCin粵語意指「先檢後查」。先檢後查與平衡生活就是嶄新中醫保健概念的關鍵。每個人都有其獨特的體質，「先CheckCheckCin檢測自己體質，再查看今餐食咩飲咩最啱自己」。苦澀的藥物及難以遵從的嚴格餐單已不再是王道。自己的身體自己調節，CheckCheckCin 會以簡單易用的智能手機應用程式、出版刊物、保健產品、美味的摩登涼茶記及中醫診所概念店，帶領各位認識自己的體質，找出適合自己的保健方式。 CheckCheckCin 產品資訊 www.instagram.com/checkcheckcin_shop 我們的分店：上環店：香港上環蘇杭街4-6號啟豐大廈地下 2833 5508 營業時間：星期一至六早上10時半至下午6時半（星期日、公眾假期休息）銅鑼灣店：香港銅鑼灣告士打道311號皇室堡地下G14號舖 2833 6773 營業時間：星期一至日早上11時半至下午7時半太古店：香港太古城道18號太古城中心1樓144室L109舖 3419 1138 營業時間：星期一至日中午12時至下午7時半尖沙咀店：香港九龍尖沙咀梳士巴利道3號星光行2樓誠品書店L216櫃位 3419 1055 營業時間：星期一至日中午12時至下午7時半元朗店：香港新界元朗朗日路8號形點II A262a號舖 3690 2178 營業時間：星期一至日早上11時半至下午7時半將軍澳店：香港新界將軍澳唐德街9號將軍澳中心地下G91號舖 2368 8007 營業時間：星期一至日中午12時半至下午8時半 CheckCheckCin means “to check first” in Cantonese. Checking first will kick-start a balanced living, which is the key to a new preventative approach using traditional Chinese Medicine principles to make easy and healthy decisions. Each individual has a unique body type, so it’s important to “check first” and eat right for your individual needs to prevent a multitude of ailments and illnesses. Bitter medicine and strict diet regimes aren’t the only paths to a healthy lifestyle! CheckCheckCin gives you the knowledge and tools to take control of your own health with a simple-to-use mobile app, publications, health products, delicious mocktails, and our Chinese Medicine clinic concept shop. www.facebook.com/checkcheckcinshop www.facebook.com/cinciEC

CheckCheckCin除了是一家飲品店外，也是一個全方位養生平台，從簡單易用的手機應用程式、網上健康資訊平台及保健養生產品，務求多方面引領各位找出最適合自己的保健方式。

eating out experience 在黃心健 Hsin-Chien Huang Facebook 的最佳解答

By 黃心健 Hsin-Chien Huang

2021-08-24 11:29:26 有 29 人按讚

🚩 New Media Artist Hsin-Chien Huang Leads "Garden Taipei/Formosa: Taiwan Grand Tour" with 22 Taiwan's VR and New Media Artworks to 2021 Ars Electronica Linz in Austria🇦🇹

2021 ARS ELECTRONICA FESTIVAL Ars Electronica has chosen “A New Digital Deal” as its annual theme, centering around the social and cultural transformations under the influence of technology from different countries. Also, it pays attention to changes of “the New Normal” due to the pandemic.

Hsin-Chien Huang, this year’s curator of the “Garden Taipei/Formosa”, resonates the theme with the “Taiwan Grand Tour”, hoping to waken our desire and ability to move freely during the journey via different kinds of media, also make more people see the marvelous results and how hard Taiwan has devoted to technology, culture, tradition, and tradition via international digital platforms. The tour will have become a window between the world and Taiwan.

The scale of this year’s exhibitions has been brought up a notch. Not only did it carry on displaying the VR and AR productions from last year, but the curator Hsin-Chien Huang has collaborated with three other, Hsiao-Yue Tsao, Billy Chang, and Chung-Hsien Chen, to call out many VR directors, new media artists, start-up companies and government institutions to join the project. There are 22 magnificent programs in total, which will be shown in categories such as “Immersive Tour”, “Animated Tour”, “New Media Tour”, “Earth Tour” and “Action Tour” respectively.

“Immersive Tour”, as the first part of the “Taiwan Grand Tour”, viewers can wander among the mountains, oceans, and rivers in the digital world, even outer space! Six scenes inspired by unique Taiwanese landscapes with cultural and biological features will be shared with the audiences, such as “The Starry Sand Beach” (Directed by Hsin-Chien Huang and Nina Barbier), “Moondream Reality-Rebirth”(Directed by Chi-Yen Chiang, Ami Wu), the shuttle VR 360 stereo video of “TAIPOWER D/S ONE.” (Directed by Ghung-I Hung and Shih-Chou Wen), “Floating Childhoods” (Directed by Hakka Public Communication Foundation and Wen-Chieh Chang), “Blue Tears EP1” (Directed by Hsiao-Yue Tsao), and “Samsara” (Directed by Hsin-Chien Huang).

In the “Animated Tour”, viewers can devote themselves to the characters via different programs. Whether it is the abstract or figurative visual style, audiences can experience anxiety and frustration all the way to happiness and growth. Getting rid of this disappointing reality, viewers shall continue the “Taiwan Grand Tour” through their imagination. This program consists of four animations: "Go Go Giwas: Sowing Dream Seeds"(Directed by Vick Wang, Yi-Feng Kao), "My grandmother is an Egg"(Directed by Wu-Ching Chang),"Inside"(Directed by Yu-Ting Hsueh), and "The Wayward Kite"(Directed by Yu-Ting Hsueh).

In the “New Media Tour” program, nine brilliant pieces created by Taiwanese artists will be shared as the relay points for the “Taiwan Grand Tour.” They use video, sound, electronic music, installation, and various new media to explore different topics, such as family, memory, city, society, landscape, and environment. We firmly believe that digital tools can also capture the warmth and emotions in reality. This program consists of nine artworks: "Surrounding Spectrum"(Directed by Hsiu-Ming Wu), "Nanyang Express II : Eternal Wandering and Tropical Pursuing"(Directed by Yi-Chi Lin), "Wave Waves"(Directed by Sio-Pang Hong), "That ・ This"(Directed by Ching-Chuan Hu), "Signal"(Directed by Chin-Hsiang Hu), "Tower of Babel by the sea"(Directed by Wei-Chung Feng), "How to explain love to an iPhone"(Directed by Jie-Huai Yang), "U+617E_v2.∞"(Directed by Jia-Hua Zhan), and "Absence in Presence"(Directed by Ning Tsai).

In the program “Earth Tour”, viewers will participate in a performance art called “Taste Soil”, which intends to rethink the relationship between humans and land by means of “eating.” The program brings together international eminent chefs Andre Chiang, dancer Billy Chang, new media artist Hsin-Chien Huang and Wen-Chieh Chang, fusing Taiwan’s unique traditions and customs with cuisines and dance performances via VR experience. A feast to the eyes and tastebuds awaits.

Looking back at the present time, humans need to take more efficient scientific actions in the digital world to reduce the consumption and pressure of resources and the environment and cope with the impact in the post-pandemic times. Two important technology units in Taiwan make their debut in the “Action Tour”: Miniwiz Co., Ltd. and the Taipei Urban Intelligence Center. The former is devoted to the sustainable development of materials science with digital technology and design, while the latter is the integration of big data and streaming technology to create a new technical model of urban governance. Combing these two, an answer to developing a sustainable society with digital energy is born. During the tour, a new performance art project is inspired by the digital cross-field cooperation for the first time. The Taipei Urban Intelligence Center will join hands with new media artist Chin-Hsiang Hu and the founder of Inwheel Ghung-I Hung, to create a new media artwork “The Weight of Data” by integrating both virtual and physical materials from different domains and sharing data resources.

The brilliant curatorial concept and lineup of the Taiwan Grand Tour have attracted the interest of the officials of the festival and been in the limelight. Therefore, the festival has invited three creators behind the “Earth Tour”: Andre Chiang, Billy Chang, and Hsin-Chien Huang, to an online interview called “Highlight Channel” at 18:00 on September 1 (Taiwan Time). The link will be provided by the official later on. Moreover, Miniwiz Co., Ltd. and the Taipei Urban Intelligence Center are also invited to share their ideas and experiences in an online show called “Home Delivery.”

The theme of the Garden Taipei/ Formosa is presented in a diverse form of performances by combining different fields multiply. The audience can easily follow the step of the “Taiwan Grand Tour” to explore Taiwan’s magnificent local digital creativity and illustrate a new digital landscape unitedly that only belongs to Taiwan. The 2021 Ars Electronica online exhibition will be held from September 8 to 12, 2021. Click the link below to take a sneak peek of this year’s shows.

📍ARS ELECTRONICA FESTIVAL 🔗 https://ars.electronica.art/newdigitaldeal/de/formosa-grand-tour/
📍ARS ELECTRONICA FESTIVAL “Home Delivery” 🔗 https://www.youtube.com/c/arselectronica/playlists?view=50&sort=dd&shelf_id=5
📍 Garden Taipei/Formosa: Taiwan Grand Tour 🔗 http://garden2021.metarealitylab.com/

#奧地利林茲電子藝術節
#arselectronica21 #gardentaipeiformosa

Tags: eating out experience 奧地利林茲電子藝術節 arselectronica21 gardentaipeiformosa

黃心健 Hsin-Chien Huang

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科技的說書人 http://www.storynest.com/

eating out experience 在 mimi_channel Youtube 的精選貼文

By mimi_channel

2021-09-26 18:00:12 有 17,405 人看過有 255 人喜歡

ナイジェリア人と日本人のハーフの小学５年生の女の子、ミーミのチャンネルです❣ミーミのおもしろおかしい日常を楽しんでください😁✨
◆ミーミちゃんねる登録お願いします(*^-^*)
https://www.youtube.com/channel/UC_5KyCDdZt8Owt-mwFNnQXA?sub_confirmation=1
◆ミーミのLINEスタンプはコチラ😁✨
https://store.line.me/stickershop/product/7781686
◆ママのチャンネルはこちら
https://www.youtube.com/channel/UC1XnhOkUzFLcGuh4oGKvtRQ?sub_confirmation=1

【ミーミへファンレターの宛先・問い合わせ先】
チャンネルの概要欄に記載してありますので、そちらからご確認をお願いします！

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◆過去のアップロード（再生リスト）はこちらから◆

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My daughter's channel is here.
El canal de mi hija está aquí.

●This video is available with English and Spanish subtitles.

♦︎The reaction of a child when she gets a Nintendo switch 【crying aloud】
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♦︎Japanese family✨ lamentation when she gets a Nintendo switch
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An elementary school student living in Japan goes to a Japanese hair salon.
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Japanese kids Enjoy Filipino Food in Japan
Japanese parent and child✨reaction when white tears come out of mom's eyes.
♦︎https://youtu.be/UMVR1aRdX9w

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Mimi (4th grade, 10 years old)2020 MIMI is mixed with Japanese and Nigerian. Please subscribe if you like it! -------------------------------------------------- ------------- [Greetings from Mimi Mama] Nice to meet you (* ´∀ ｀ *) I'm mimi_mama, who manages mimi Channel. We started "Mimi Channel" in September 2017. Here, we will introduce Mimi's Daily life. I hope everyone will laugh and enjoy this casual video. June 2020 -------------------------------------------------- -------------- [Click here for letters to Mimi] (* Biological and refrigerated flights cannot be received) 〒150-0031 20-1 Sakuragaoka-cho, Shibuya-ku, Tokyo Shibuya Infos Tower 17th floor To "Kiii Mimi Channel Co., Ltd." ☆ Job request, etc. ⇒ https://kiii.co.jp/contact/ [Instagram] 2018.05 ~ Please follow me ❣️ https://www.instagram.com/mimichannel_7/ Please add a friend of [LINE] ? http://nav.cx/fKhUkLW

eating out experience 在 mimi_channel Youtube 的精選貼文

By mimi_channel

2021-09-25 16:37:34 有 14,951 人看過有 283 人喜歡

ミーミちゃんねる

mimi_channel

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eating out experience 在 mimi_channel Youtube 的最讚貼文

By mimi_channel

2021-09-13 16:00:07 有 25,749 人看過有 344 人喜歡

ミーミちゃんねる

關於 eating out experience ，我們在網路上蒐集到這些相關的討論、資訊與評價

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eating out experience 在 Facebook 的精選貼文

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eating out experience 在 CheckCheckCin Facebook 的精選貼文

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eating out experience 在 黃心健 Hsin-Chien Huang Facebook 的最佳解答

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eating out experience 在 mimi_channel Youtube 的精選貼文

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eating out experience 在 mimi_channel Youtube 的精選貼文

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eating out experience 在黃心健 Hsin-Chien Huang Facebook 的最佳解答