關於 i have a dream心得 ，我們在網路上蒐集到這些相關的討論、資訊與評價

整理一年內所看過的院線片已成為每年歲末的儀式，今年因為疫情的關係，看片量稍微減少，但還是有達到每年的目標（100部）
先謝謝一些特映會和包場邀請的片商和公司！

今年的觀影心得就是，華語片依舊很弱，相較2019年也沒有太多驚喜，倒是有些影展沒有被看見的電影滿有意思的，也蠻希望導演可以持續探索和堅持的。

以下爲2020年建議可以看片單，包括院線、修復、特別放映、影展、線上ott等...整理很久，和大家分享：

#華語電影

《金都 My Prince Edward》黃綺琳
《怪胎 I Weirdo》廖明毅
《誤殺 Sheep Without A Shepherd》柯汶利
《消失的情人節 My Missing Valentine》陳玉勳
《熱帶雨 Wet Season》陳哲藝
《蚵豐村 Ohong Village》林龍吟
《菠蘿蜜 Boluomi》廖克發、陳雪甄
《佔領立法會 Taking Back The Legislature》香港紀錄片工作者
《南巫 The Story Of Southern Islet》張吉安
《同學麥娜絲 Classmates Minus》黃敬堯
《孤味 Little Big Women》許承傑
《阿紫 The Good Daughter》吳郁瑩
《少年的你 Better Days》曾國祥
《惡之畫 The Painting Of Evil》陳永錤
《幻愛 Beyond The Dream》周冠威
《無聲 The Silent Forest》柯貞年
《叔叔 Suk Suk》楊曜愷
《刻在你心底的名字 Your Name Engraved Herein》柳廣輝
《親愛的房客 Dear Tenant》鄭有傑

#世界電影

《燃燒女子的畫像 Portrait Of A Lady On Fire》Céline Sciamma
《靈魂急轉彎 Soul》Peter Docter
《就愛斷捨離 Happy Old Year》Nawapol Thamrongrattanarit
《蘿莉破壞王 System Crasher》Nora Fingscheidt
《外出偷馬 Out Stealing Horses》Hans Petter Moland
《緝毒風暴 Just 6.5》Saeed Roustayi
《美國工廠 American Factory》Steven Bognar and Julia Reichert
《閉嘴！彈琴 Shut Up And Play The Piano》Philipp Jedicke
《少年阿罕默德 Young Ahmed》Jean-Pierre and Luc Dardenne
《寂靜之死 Begining》Dea Kulumbegashvili
《當愛離開時 After Love》Aleem Khan
《殺戮荒村 Bacurau》Kleber Mendonça Filho and Juliano Dornelles
《超級網紅真裸告白 Searching Eva》Pia Hellenthal
《看不見的目擊者 Blind Witness》森淳一
《1917》Sir Samuel Alexander
《你的鳥兒會唱歌 And Your Bird Can Sing》三宅唱
《我的媽媽開Gay Bar Stage Mother》Thom Fitzgerald
《她們 Little Women》Greta Gerwig
《千日千夜 About Endlessness》Roy Andersson
《蘋果的記憶 Apples》Christos Nikou
《小狼居家守則 The Wolves》Samuel Kishi
《戀你在他方 I Carry You With Me》Heidi Ewing
《聽見心聲音 Listen》Ana Rocha
《真實 The Truth》是枝裕和
《大地蜜語 Honeyland》Tamara Kotevska, Ljubomir Stefanov
《悲慘世界 Les Miserables》Ladj Ly

#修復電影

《阿基拉 Akira》Katsuhiro Ôtomo
《海上鋼琴師 The Legend of 1990》Giuseppe Tornatore
《末代皇帝 The Last Emperor》Bernardo Bertolucci
《藍色恐懼 Perfect Blue》今敏
《東京教父 Tokyo Godfathers》今敏
《中央車站 Central Station》Walter Salles
《美麗佳人歐蘭朵 Orlando》Sally Potter
《在黑暗中漫舞 Dancer In The Dark》Lars von Trier
《蘇州河 Suzhou River》婁燁
《教會 The Mission》Roland Joffé
《綠洲 Oasis》李滄東
《海上花 Flowers Of Shanghai》侯孝賢
《鳥人 Birdy》Alan Parker
《名揚四海 Fame》Alan Parker
《卡比莉亞之夜 Le notti di Cabiria》Federico Fellini
《八又二分之一 8 1/2》Federico Fellini
《大路 La strada》Federico Fellini
《阿瑪珂德 Amarcord》Federico Fellini
《小牛 I vitelloni》Federico Fellini
《生活的甜蜜 La dolcevita》Federico Fellini
《感官世界 In The Realm Of The Senses》大島渚
《俘虜 Merry Chirstmas,Mr.Lawrence》大島渚
《春天的故事 A Tale Of Springtime》Éric Rohmer
《夏天的故事 A Tale Of Summer》Éric Rohmer
《秋天的故事 A Tale Of Autumn》Éric Rohmer
《冬天的故事 A Tale Of Winter》Éric Rohmer

#OTT

《戀戀小情歌 God Help The Girl》Stuart Murdoch
《困獸之網 The Net》金基德
《再見了，唇 Farewell Song》塩田明彥
《你好，之華》岩井俊二
《霍爾的移動城堡 Howl’s Moving Castle》宮崎駿
《風之谷 Nausicaä of The Valley Of The Wind》宮崎駿
《再會吧！青春小鳥 Have A Song On Your Lips》三木孝浩
《不即不離 Absent Without Leave》廖克發
《心靈圍籬 Fences》Denzel Hayes Washington Jr.
《玉子 Okja》奉俊昊
《Nang Nak》Nonzee Nimibutr
《Little Voice》Mark Herman
《Electric Dreams》Steve Barron
《地下鐵 Subway》Luc Besson
《五月風暴 Après mai》Olivier Assayas
《夜晚還年輕 Tangerine》Sean Baker

#影集/ #電視劇

《闇 Dark》
《普通人 Normal People》
《好萊塢 Hollywood》
《后翼棄兵 The Queen’s Gambit》
《鬼滅の刃 Demon Slayer: Kimetsu No Yaiba》
《紙房子 La Casa De Papel》
《誰是被害者 The Victims' Game》
《返校 Detention》

感謝在全球疫情陰霾中，在台灣，仍可以在這一年進電影院看電影！2021祝福大家：平安快樂！

跟Kuan賣純素墨西哥塔克的日子❤️ #為何我選擇不吃動物 #理想與責任🔥⠀
昨天第一次跟 @wufumade 出去擺攤檔一日店長，心得就是⋯ 「愛」！⠀
從之前第一次自己買來吃，跟老闆聊聊後，我就知道，這個人跟我的頻率一樣！ ⠀
⠀
工作與夢想，生活與理想，雖然過程中都有一些現實得面對，但當你做你認為是對的事，目標不是利益而是意義！🔥 你就算累還是開心！⠀
⠀
我們兩個都吃植物性飲食（純素Vegan ）沒有特別複雜的原因，也從來不強迫別人一定要同意或做到。但我們想透過行動分享一個生活理念：「我們所做的一切不是為了自己，而是為了比我們更大的原因：愛，意義」🌍❤️ ⠀
⠀
你知道嗎？人不用吃動物，一樣可以活很健康很快樂啊！👻🤗⠀
當然要看你嘴巴裡塞的是垃圾還是原始健康食物⋯
但我只能強調：我！非常！不！缺營養！（醫生最近測試我的血液說是他這幾年看過最猛的數字！果然，不用他說我自己知道我的活力用不完！🤣
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我從開始不吃動物的產品後常被別人說「妳好可憐，好不方便，好多限制」🙈⠀
但我聽到都會笑：其實是相反的，我超自由，因為這個是我的「選擇」🦋

⠀
而我有自律去執行我最深的理念：愛環境，不傷害別人 🐥💕

而能透過吃素或其他行為做到，這個很給力啊！💪🏽⠀
選擇⋯⠀⠀
👉🏽 意識自己與大環境的連結⠀
👉🏽 對自己的行為與後果負責 ⠀
👉🏽 戒掉藉口，給自己能力去執行 ⠀
👉🏽 改變自己！再來激勵別人嘗試改變！⠀
⠀
⠀
Anyway 講那麼多⋯ 鼓勵你們從小的改變開始。一切是過程，我們不追求完美，但追求學習，追求開放，嘗試，進步！⠀
⠀
🥁 10月24-25日我應該還會再次跟 @wufumade 出去擺攤 （高雄衛武營）
🌮️ 歡迎大家追蹤 Kuan @wufumade 他平常在高雄各種市集擺攤（愛河，Ikea，碼頭等等） ⠀
⠀
有機會我們再用最健康美味的食物分享我們的愛給你們啦！🤗🥰⠀
⠀
Happy Monday! ⠀
Love you! 我愛你們！⠀
🌱😘 ⠀

~~~ #english ~~~

Vegan tacos with Kuan ❤️
#WhyIamHappyWithoutEatingAnimals #idealsAndResponsabilities 🔥

Yesterday, I went out with Kuan @wufumade to help sell vegan tacos, it was FUN!

The first time I bought Kuan’s food and talked to him, I knew straight away we click, we have the same frequency!
...Work, dream, life and ideals. 🦋

Both passionate and grateful for life, and while we face challenges in life like everyone, we still have so much energy and love to give.

Both of us eat a plant-based diet (vegan) for no fancy reasons, and we never force others to agree on our view or push others to become vegan. We simply believe that we can live well without animal products. 💕😊

We don’t want to cause more harm than we need to. It’s that simple. Whether it’s the animals, the environment, ourselves, or the future generation. We are all connected.

Simply put: for me eating plant based is not really about myself, it’s about something bigger. 🌍❤️🐶🐬🐛

Anyway... Everything is a process, I do not pursue perfection - BUT I strive for love, meaning and progress!

Ps: October 24-25th I’ll probably be helping out Kuan @wufumade again, at Weiwuyin kaohsiung. 😋 follow @wufumade to see his weekly location and street market updates!

Hope to see you soon!
One LOVE! 🦋❤️
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#vegan #veganfood @ 駁二藝術特區 The Pier-2 Art Center

【不同的路有不同的風景，我們選擇自己最喜歡的一條】
(English version below)

士愷想要創業很久了，不久之前，總算等到了好的時機。我們完成了很多計劃，也開始有新的機會出現，所以士愷覺得是時候可以展開行動了。

也差不多在那個時候，士愷得到了一個升職的機會。到底要成為主管？還是要堅持自己創業？這不是個簡單的選擇。為了不要給他任何壓力，我決定不要影響他心裡的想法，畢竟不論我說什麼，最後他還是要自己抉擇。

考慮了一段時間後，最後他選擇......放棄升職的機會，並開始準備離職，準備嘗試新的生活方式。

去年，我們認識一個同樣也在台灣生活，很熱情的印度男孩莫罕。他在台北開了一家原汁原味的印度餐廳Moksha，因為網路評價很好，很多人推薦，所以我們也決定去那邊吃吃看。我們享受了印度的美食，那一道道精緻的料理真的讓我們大開眼界，我們也和老闆變成朋友。

和老闆莫罕聊過天後，我發現實際上，莫罕和士愷其實有個共同點......莫罕之前在新德里的五星級飯店工作，因為廚藝出眾，很受到老闆的賞識。那時候莫罕面對了跟士愷一樣的選擇，要升職？還是要創業？

非常有創意性的他，一直很想嘗試自己創業，最後他也就走了這條路。緣分帶領著他來到台灣，他先在台北的天母區開了第一家Moksha印度餐廳。他把全部的心力都投入在這間餐廳，自己設計菜單研發食譜，自己裝潢規畫，從印度帶來所有的家具和藝術品。越來越多台灣人和外國人注意到他的努力，他的店也越來越受歡迎。幾週前，莫罕甚至在大安區開了第二家Moksha餐廳，聽說李崗導演也曾特別到那邊用餐。

他也分享他在台灣奮鬥的心得給我們，他說很多台灣人喜歡嘗試新的食物，總是願意給個機會。這也讓他能夠憑著印度菜，和台灣人交流，他非常感謝。

除了莫罕的廚藝和創意性外，我們其實也很佩服他的努力、誠實以及對人和職業的尊重。

他的故事也給了我們一些啟發。我們很能理解，創業是多麼需要努力。雖然辛苦，但卻有機會實現自己的人生觀，是非常有成就感的事。我們願意牽著手，一起為自己的夢想更加油！☆

【Different paths have different views. We choose the way, which we like the most.】

Shihkai has wanted to start up a business for quite a time. Not so long ago, he finally felt, that the right time has come. We have completed many goals and started to set up new, so Shihkai decided it is time to start.

At that time, Shihkai he's been offered a promotion. Is it better to become a supervisor? Or maybe stick with the startup plan? It was not an easy answer. I didn’t want to give him any pressure, so I decided that I should not influence his choice. After all, no matter what I say, it is his own decision.

After thinking about it for a while, he decided to… gave up the promotion. He was ready to leave the company and try a new lifestyle.

Last year, we met an Indian guy Mohan, who, the same as we, lives in Taiwan. He opened an authentic Indian restaurant Moksha in Taipei. Because of many positive online reviews and because many people recommended this place, we also decided to go and give it a try. We really enjoyed the Indian cuisine there. All the carefully prepared dishes have widened our taste horizons. Later, we became friends with the chef.

After talking with Mohan for a while, I realized that Mohan and Shihkai actually have one thing in common… Before, Mohan worked in famous five-star hotels in New Delhi. Because of his outstanding cooking skills, his talent was appreciated by the boss. And at that time, Mohan faced the same choice as Shihkai. Accept the promotion? Or maybe start own business?

Because Mohan is a very creative person, he always wanted to have his own business and in the end, he decided to walk this way. Fate led him to Taiwan, where soon he opened his first Indian restaurant Moksha, in Taipei Tianmu district.

He devoted all his energy to this place, designed the menu, improved and created his own recipes and also designed the restaurant's interior, bringing all the furniture and artwork from India. More and more Taiwanese and foreigners started noticing his efforts and the restaurant became very popular. Few weeks ago, Mohan has opened his second Moksha restaurant in Taipei Da`an district. I've heard that the famous director Khan Lee also had a dinner there…

Mohan shared with us his thoughts and challenges which he faces in Taiwan. He said that many Taiwanese like trying new food and are always willing to give a chance. He is very grateful, that he can use the Indian cuisine to interact with locals.

Besides Mohan’s amazing cooking skills and creativity, we also admire his hard work, honesty and his respect for people and work.

His story gave us some inspiration. We understand very well, that starting own business is a hard work. But though it is hard, we have a chance to realize our goals and this gives us a sense of accomplishment.

We will dream big and work hard to accomplish our goals! ☆

莫夏印度餐廳 Moksha Indian restaurant
Moksha Indian restaurant 莫夏印度餐廳大安店

★波蘭華沙舊城步行導覽行程洽詢表：
https://www.surveycake.com/s/0nNP2
★支持我們的著作：
《波蘭自助超簡單：波蘭女孩X台灣男孩帶你去旅行(最新版)》
http://bit.ly/2LyJaIJ
《波蘭女孩X台灣男孩 甜蜜愛戀全紀錄》
http://bit.ly/2FEjHsY
《信不信由你 一週開口說波蘭語》
http://bit.ly/2SrAdlb
★波蘭文線上課程：
https://pse.is/JTSVU

I have been working hard to prepare for this dream since I was a child. Finally! The dream came true. Share the process and the mood of getting the acceptance letter!
一路的心路歷程，從小開始努力準備，終於等到這一天，夢想真的心情分享。拿到入學通知信的喜悅!

因為今年正好是70週年的大陸國慶，所以我們有一個完完整整的7天長假～哈哈應該不會有人看資訊欄所以我要劇透。
其實我哪裡都沒有去，就是瘋狂的剪影片還有讀書。第一次剪影片剪到手腕好痛...但是！一切都是為了自己的夢想，所以真的很值得～
之後會陸陸續續給大家分享一些有用的資訊，比如臺灣人如何在武漢辦理法國簽證、臺灣人在大陸創業的心得。最重要的還有好多禮物要送～大家記得訂閱、按讚、期待一下喔❤️
最後，影片其實有揭露我一個大秘密喔！！！
（看到最後知道我的好消息 嘻嘻）

Because of 70th anniversary of China, we have a seven-day holiday! I know most ppl won't check the information bar ,so I am going to reveal what I did here. Haha, in effect I didn't go out for travel.All I did was studying and editing videos.I was under huge pressure and my wrists are hurting...BUT it's all worth it because I and doing this for my DREAM❤️Huge announcement at the end of the video. Don't forget to subscribe and like this video xoxoxo

STAY TUNED💫

⭐️Where to find Kimber⭐️
Instagram：kimbiestyle
Video Edit：FCPX+Canon g7x ii

發問前請先詳閱資訊欄喔～感謝！！
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如果你喜歡我的影片歡迎訂閱~我們下支影片再見囉♡
粉絲專頁：https://www.facebook.com/tangful/
Follow my Instagram @tang_ful for more makeup look!!!
IG: https://www.instagram.com/tang_ful/
mail:tangfulmade@gmail.com
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隱眼：
Olens Spanish Circle Gray

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產品資訊：

LOREAL
巴黎萊雅 炫色薰染訂製頰彩 Mono Color Powder Blush
02 蜂蜜蜜桃 Zero Stress（珠光）
03 落櫻紛飛 I Have A Dream（珠光）
04 酒漬紫梅 I Choose Dare（珠光）
09 微醺肉桂 Be Unique（珠光）
10 落日餘暉 Play With Me（霧面）
11 煉瓦赤茶 Be Fierce（霧面）
NT$390


Maybelline
媚比琳 極綻色絲絨霧光唇膏 Creamy Matte City Heat
01曼哈頓奶酒 Midtown Pink
02麥迪遜琴酒 Madison Red
03布魯克林橙酒 Brooklyn Bare
04蘇活白蘭地 Soho Nudes
05東村伏特加 East Village Rose
06諾荷威士忌 Noho Amber
NT$360

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Music:
https://www.epidemicsound.com
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Camera: Canon 80D
Vlog Camera: DJI Osmo Pocket
My skin type: normal to oil
我的膚質:混合偏油
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產品為公關品
非合作影片