Recipe at: http://www.themeatmen.sg/beef-rendang
What this dish needs is TIME. When you slowly braise the meat until it’s tender, the result is beef that has absorbed the spices, waiting to be finished off with chopped kaffir lime leaves! We replaced half of the coconut milk with low fat milk for less sinful, yet equally yummy taste! You can also fry the rempah in coconut oil too, instead of regular cooking oil.
#themeatmensg #asianrecipes #greateats #beefrendang #healthyeats #meatrecipes #slowbraised
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同時也有2部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,Recipe at: http://www.themeatmen.sg/roast-chicken-with-orange-ginger-glaze Roasting a whole chicken may sound scary. But using our method, you can ea...
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meatrecipes 在 The MeatMen Facebook 的最讚貼文
Recipe at: http://www.themeatmen.sg/beef-rendang
This is one great dish for the Hari Raya season!
Beef Rendang is probably one of the most iconic Asian meat dishes, and worthy of that claim. Our mix of freshly made rempah and toasted coconut adds a load of flavour to the beef.
What this dish needs is TIME. When you slowly braise the meat until it’s tender, the result is beef that has absorbed the spices, waiting to be finished off with chopped kaffir lime leaves! We replaced half of the coconut milk with low fat milk for less sinful, yet equally yummy taste! You can also fry the rempah in coconut oil too, instead of regular cooking oil.
This recipe video is brought to you by Great Eastern Life. For more Live Great tips, visit them at greateasternlife.com/livegreat
#themeatmensg #asianrecipes #greateats #beefrendang #healthyeats #meatrecipes #slowbraised
P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!
meatrecipes 在 The MeatMen Facebook 的最佳解答
Recipe at: http://www.themeatmen.sg/roast-chicken-with-orange-ginger-glaze
Roasting a whole chicken may sound scary. But using our method, you can easily whip up a hearty Sunday roast for the family!
Rubbing the chicken with the lemon zest, kaffir lime leaf and ginger mixture, gives the chicken a subtle citrusy scent. During the roasting process, basting every 15 minutes ensures that the chicken stays moist and juicy. Next, make a sweet, tangy and spicy glaze with MARIGOLD 100% Orange Juice and ginger.
Finish off by drizzling the lovely glaze over the roast chicken and dig in immediately!
#themeatmensg #roastchickenrecipes #meatrecipes #singaporefood #sgrecipes #marigold #cookingwithjuice
meatrecipes 在 The Meatmen Channel Youtube 的最佳貼文
Recipe at: http://www.themeatmen.sg/roast-chicken-with-orange-ginger-glaze
Roasting a whole chicken may sound scary. But using our method, you can easily whip up a hearty Sunday roast for the family!
Rubbing the chicken with the lemon zest, kaffir lime leaf and ginger mixture, gives the chicken a subtle citrusy scent. During the roasting process, basting every 15 minutes ensures that the chicken stays moist and juicy. Next, make a sweet, tangy and spicy glaze with MARIGOLD 100% Orange Juice and ginger.
Finish off by drizzling the lovely glaze over the roast chicken and dig in immediately!
#themeatmensg #roastchickenrecipes #meatrecipes #singaporefood #sgrecipes #marigold #cookingwithjuice
meatrecipes 在 The Meatmen Channel Youtube 的精選貼文
Recipe at: http://www.themeatmen.sg/five-spice-duck-breast
A simple and lovely recipe that looks really good, this dish is very suitable as a main on a special date for an evening for two.
Duck breast is a flavourful meat, and to best balance the gamey taste we seasoned it with five spice powder. Frying the skin to a crispy golden brown finish while basting the duck breast with its fats keeping the meat moist.
Combining MARIGOLD 100% Apple Cranberry Juice, honey, fresh pomegranate seeds for the sauce, there’s a balance of acidity with a touch of sweetness, and by finishing it will some butter giving it a velvety finish.
The most amazing thing about this recipe is that all can be done within half an hour!
#themeatmensg #duckrecipes #meatrecipes #singaporefood #sgrecipes #marigold #cookingwithjuice
P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!
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