Originally started as a casual dining restaurant but along the journey, Arte has decided to up the dining ante, changing its business strategy to position the restaurant as a posh, upscale dining spot that sets to impress. Speaking of exclusivity, the restaurant now opens to a maximum of 16 diners every evening; this move allows them to stay focused on the quality, ensuring the dishes are delivered in top notch quality. There is also a change on menu, instead of a great variety, it now rolls out special prix fixe French-inspired menu with 3 different options- the Gastronomic Menu (Rm 280 per pax), the Prestige Menu (Rm 398 per pax) and the Healthy Green Menu (Rm 128 per pax); with some ala-carte choices for those who wish to select their dishes. The culinary philosophy is to present the natural flavors of the ingredients in its simplest form or with minimal touch. Excellent service and premium dishes, expect a wonderful and memorable dining experience at Arte Restaurant.
Prestige Menu- 6 Course Set (Rm 398 per pax) Subject to 10% Service Charge
1. Kaluga Caviar
2. Volcano Rock Grilled Abalone
3. Pan Seared Chilean Cod
4. Grilled Wagyu A4 Striploin
5. Freeze Honey Yogurt
6. "Li Chu" 62% Vietnamese Chocolate "Terrine"
Address: 25, Jalan Argyll, 10050, Georgetown, Penang.
Business Hours: 6:30 pm to 10:30 pm. Closed on Mondays.
Contact Number: 604- 251 9718
Full story to be shared on Ken Hunts Food real soon.
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