關於 tut tut restaurant ，我們在網路上蒐集到這些相關的討論、資訊與評價

Throwback yesterday lunch at @tutsmy Wangsa Walk Mall together with both my lecturers, Dr. Ashril and Dr. Khong.

Tut short for Tutankhamen, was a monarch that once ruled ancient Egypt over 3,000 years ago.

@tutsmy is an Egyptian Eatery Restaurant, serving traditional favourites dishes faithful to homemade recipes passed down from family to family.

We ordered Grilled Chicken Bechamel Combo, Bamya Lam Stew, Lamb Hawaoshi Foldover as the main dishes and Creamy Konafa as the dessert, also not forget about the Egyptian Lemon Mint as the drinks.

Here are the reviews:
We rated Grilled Chicken Bechamel a 9.5/10 due to it's superb taste, well-cooked, well seasoned. Eat it together with the sauce is definitely a great match. You can even eat it without sauce due to it well seasoned way of preparing the chicken. Plus, we do love the nutty sauce! It also comes with a mini Bechamel Chicken Pasta.

*We look forward to try out other grill chickens dishes.

We rated Bamya Lamb Stew a 7/10 due to several reason. The taste of it is good, sauce wise is good as well but the lamb portion is slightly less. We recommend others to get the garlic bread as their sides, so that you can dip into the sauce.

*We recommend that the lamb should be marinated before cooking it as the flavor of the meat is too blend.

We like the Lamb Hawaoshi Baked Foldover and we rated it an 8/10. Overall is good, sauce compliment it well with it and we love the mint sauce as it match well with the salad that we ordered as the side.

*The lamb feeling of it should be slightly more.

Here come the dessert, we like Creamy Konafa and rated it a 9/10. Excellent taste of it, and I personally like the crunchiness of it shredded vermicelli, especially it mixed with the cream.

*We recommend that the Konafa should have it in Hot and Cold option.

Regarding the drinks part, Egyptian Lemon Mint is a good choice! We do recommend that when you come to here next time. It mixed well, intense with flavor of mint and lemon, extra frothy and is refreshing once you drink it.

#TutsMy #EgyptianEatery #EgyptianFood #Egypt #Food #FoodPorn #FoodReview #Authentic #EgyptianCuisine #Lunch #Bechamel #Konafa @ Tut's Egyptian Eatery

Tut - short for King Tut, was a monarch that once ruled Egypt, some 3,000 years back. Fast forward to that afternoon, the meal I had at Tut's was not only fit for a king, but also our very own Malaysian tastebuds.

The menu consisted of a handful of solo starters and sides, alongside chicken being in most of their main courses. The combination of ingredients used may looked diverse, but the flavors were not unexpected at all. I was pleasantly surprised at how much I enjoyed the food here, one of the reasons being the taste of most dishes have been tweaked to fit our tastebuds.

Also contrary to what I initially presumed, Egyptian cuisine may be similar but not the same from Arabic cuisine. In fact, I thought the food reminded me more of Mexican instead, with a tinge of Mediterranean to boost.

On that note, Tut's Egyptian Eatery is possibly the only Egyptian restaurant I know of in Malaysia.

Read the full review here: http://www.spicysharon.com/2017/08/my-first-taste-of-egyptian-cuisine-at-tuts-egyptian-eatery-restaurant-1-utama-pj-food-review.html