冰鮮SRF Short Rib(牛小排） ，係處理上屬於最多變化既部位。 Short Ribs (牛小排)是位於牛肋和牛肩中間的部分，肉質非常鮮嫩而牛味濃。可以做扒、原 ... ... <看更多>

These succulent Hanukkah slow cooker short ribs are so tender that they fall off the bone. These slow-cooker short ribs are fall-off-the-bone tender. ... <看更多>

... 網路上有位熱心人士將這張圖加上了中文翻譯和解說, ... roast Short ribs (牛小排) 一部份牛肩將被做為絞肉Ground beef 胸肉、前腿部位(Brisket ... ... <看更多>