Spicy scrambled eggs ramen with shrimp and dumplings. 🍜🥟🍤
Ingredients for 1 serving:
• 1 tablespoon of butter
• 2 tablespoons of olive oil
• 1 tablespoon of cajun pepper
•1 tablespoon black pepper
•1 chili oil
• 2 uncooked eggs
• 2 cups of chicken stock
• 1 clove of garlic, smashed
• 1 piece of scallion, chopped
• 1 serving of ramen noodle of your choice.
• Dumplings and shrimp of your choice
• 1 handful of spinach
Cooking:
• Add butter and olive oil into a pan along with dumplings and shrimp. Cook until the shrimp is reddish in color and dumplings are golden brown. Remember to base the protein.
• Crack the egg, add cajun pepper and mix. Set the pan to high heat and cook the eggs until it is semi cooked. Turn off the heat, mix the egg until it is scrambled. Transfer the eggs into a bowl.
• Bring chicken stock, garlic and scallions to a boil. Mix chili oil into the pot. Boil for 10 minutes.
• Cook the noodles to your liking.
• Take the scrambled eggs and mix it with the noodles.
• Prepare your bowl: Add the noodles first, then the broth. Add soy sauce, chili oil and sesame oil to your taste. Then add your dumplings and shrimp. Talk about easy! Enjoy and then go to sleep. ❤️
📍Homemade by me 🤓
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